Inhibitory effect of the essential oil of Curcuma longa L. and curcumin on aflatoxin production by Aspergillus flavus Link von Ferreira, Flavio Dias, Kemmelmeier, Carlos, Arrotéia, Carla Cristina, da Costa, Christiane Luciana, Mallmann, Carlos Augusto, Janeiro, Vanderly, Ferreira, Francine Maery Dias, Mossini, Simone Aparecida Galerani, Silva, Expedito Leite, Machinski, Miguel

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Multivariate method for prediction of fumonisins B1 and B2 and zearalenone in Brazilian maize using Near Infrared Spectroscopy (NIR) von Tyska, Denize, Mallmann, Adriano Olnei, Vidal, Juliano Kobs, Almeida, Carlos Alberto Araújo de, Gressler, Luciane Tourem, Mallmann, Carlos Augusto

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Curcuma longa L. essential oil composition, antioxidant effect, and effect on Fusarium verticillioides and fumonisin production von Avanço, Geleys Brado, Ferreira, Flavio Dias, Bomfim, Natália Silva, Santos, Paula Andréia de Souza Rodrigues dos, Peralta, Rosane Marina, Brugnari, Tatiane, Mallmann, Carlos Augusto, Abreu Filho, Benício Alves de, Mikcha, Jane Martha Graton, Machinski Jr, Miguel

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Antifungal activity and inhibition of fumonisin production by Rosmarinus officinalis L. essential oil in Fusarium verticillioides (Sacc.) Nirenberg von da Silva Bomfim, Natalia, Nakassugi, Lydiana Polis, Faggion Pinheiro Oliveira, Jessica, Kohiyama, Cassia Yumie, Mossini, Simone Aparecida Galerani, Grespan, Renata, Nerilo, Samuel Botião, Mallmann, Carlos Augusto, Alves Abreu Filho, Benicio, Machinski, Miguel

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A Three-Year Study on the Nutritional Composition and Occurrence of Mycotoxins of Corn Varieties with Different Transgenic Events Focusing on Poultry Nutrition von Vidal, Juliano Kobs, Simões, Cristina Tonial, Mallmann, Adriano Olnei, Tyska, Denize, Pereira, Helder Victor, Mallmann, Carlos Augusto

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Growth performance of broiler chickens fed on feeds with varying mixing homogeneity von Rocha, Alexandre Gomes, Dilkin, Paulo, Montanhini Neto, Roberto, Schaefer, César, Mallmann, Carlos Augusto

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Productivity, nutritional composition, and presence of mycotoxins in different corn hybrids von Vidal, Juliano Kobs, Simões, Cristina Tonial, Silva, Cristiane Rosa da, Schlösser, Luara Medianeira de Lima, Madalosso, Tiago, Mallmann, Carlos Augusto

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Ex vivo and in vitro poultry intestinal models to evaluate antimycotoxins additives von Duarte, Vinicius, Mallmann, Adriano Olnei, Tonini, Camila, Liberalesso, Diogo, Silva, Cristiane Rosa da, Simões, Cristina Tonial, Gressler, Luciane Tourem, Bracarense, Ana Paula Frederico Rodrigues Loureiro, Mallmann, Carlos Augusto

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Replacing animal fat with gels of psyllium fiber and combined linseed oil-psyllium fiber in salamis: impacts on technological, nutritional, oxidative, and sensory properties von Jovanovichs, Marcos Roberto Casarin, Pinton, Mariana Basso, Correa, Leticia Pereira, Pedro, Douglas, Mallmann, Carlos Augusto, Wagner, Roger, Cichoski, Alexandre José, Lorenzo, José M., Teixeira, Alfredo, Campagnol, Paulo C.B., Santos, Bibiana Alves dos

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Anesthetic activity of Brazilian native plants in silver catfish (Rhamdia quelen) von Silva, Lenise de Lima, Silva, Daniela Thomas da, Garlet, Quelen Iane, Cunha, Mauro Alves, Mallmann, Carlos Augusto, Baldisserotto, Bernardo, Longhi, Solon Jonas, Pereira, Ana Maria Soares, Heinzmann, Berta Maria

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Mycological quality of pecan nuts from Brazil: absence of aflatoxigenic fungi and aflatoxins von Garcia, Marcelo Valle, Moraes, Vivian Machado, Bernardi, Angélica Olivier, Oliveira, Maurício Schneider, Mallmann, Carlos Augusto, Boscardin, Jardel, Copetti, Marina Venturini

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Differential effects of atorvastatin treatment and withdrawal on pentylenetetrazol‐induced seizures von Funck, Vinícius Rafael, de Oliveira, Clarissa Vasconcelos, Pereira, Letícia Meier, Rambo, Leonardo Magno, Ribeiro, Leandro Rodrigo, Royes, Luiz Fernando Freire, Ferreira, Juliano, Guerra, Gustavo Petri, Furian, Ana Flávia, Oliveira, Maurício Schneider, Mallmann, Carlos Augusto, de Mello, Carlos Fernando, Oliveira, Mauro Schneider

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Simultaneous determination of mycotoxins in peruvian purple maize von Rossi, Natalia Hoffmann, Oliveira, Maurício Schneider, Wovst, Liziane Rachel da Silva, Mallmann, Carlos Augusto

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Anesthetic activity of the essential oil of Ocimum americanum in Rhamdia quelen (Quoy & Gaimard, 1824) and its effects on stress parameters von Silva, Lenise de Lima, Garlet, Quelen Iane, Koakoski, Gessi, Abreu, Murilo Sander de, Mallmann, Carlos Augusto, Baldisserotto, Bernardo, Barcellos, Leonardo José Gil, Heinzmann, Berta Maria

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Seasonal influence on the essential oil production of Nectandra megapotamica (Spreng.) Mez von Amaral, Lúcio de Paula, Tondolo, Juliana Simoni Moraes, Schindler, Bianca, Silva, Daniela Thomas da, Pinheiro, Carlos Garrido, Longhi, Solon Jonas, Mallmann, Carlos Augusto, Heinzmann, Berta Maria

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ANTIMICROBIAL EVALUATION OF SESQUITERPENE α-CURCUMENE AND ITS SYNERGISM WITH IMIPENEM von Narjara Santos da Silva, Gloria, Pozzatti, Patricia, Rigatti, Fabiane, Hörner, Rosmari, Hartz Alves, Sydney, Augusto Mallmann, Carlos, Maria Heinzmann, Berta

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Anesthesia and transport of fat snook Centropomus parallelus with the essential oil of Nectandra megapotamica(Spreng.) Mez von Tondolo, Juliana Simoni Moraes, Amaral, Lúcio de Paula, Simões, Larissa Novaes, Garlet, Quelen Iane, Schindler, Bianca, Oliveira, Teodoro Martins, Silva, Bruno Ferreira da, Gomes, Levy de Carvalho, Baldisserotto, Bernardo, Mallmann, Carlos Augusto, Heinzmann, Berta Maria

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Aflatoxigenic and ochratoxigenic fungi and their mycotoxins in spices marketed in Brazil von Garcia, Marcelo Valle, Mallmann, Carlos Augusto, Copetti, Marina Venturini

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Aspergillus westerdijkiae growth and ochratoxin A on salami-based media von Stefanello, Andrieli, Gasperini, Alessandra Marcon, Fracari, Juliana Copetti, Mallmann, Carlos Augusto, Copetti, Marina Venturini

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Prediction of fumonisins B 1 and B 2 in corn distiller's dried grains with solubles through near-infrared reflectance spectroscopy von Tyska, Denize, Mallmann, Adriano Olnei, Simões, Cristina Tonial, da Silva, Cristiane Rosa, Gressler, Luciane Tourem, Mallmann, Carlos Augusto

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