Chemical Composition, Nutritional Values and Antibacterial Activities of Watermelon Seed (Citrullus lanatus) von Sola, Asoso Oluwakemi, Temitayo, Ogunmefun Olayinka, Olufunke, Adelegan, Shittu, Farida

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Growth Responses of Some Bacterial Isolates to Some Environmental Parameters von Ekundayo, Esther Aanuoluwa, Ogunmefun, Olayinka Temitayo, Oguike, Ijeoma Nwaefere, Akharaiyi, Fred Coolborn, Asoso, Oluwakemi Sola

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Liberación de iones sodio y potasio en extracto de Calotropis proceraLinn en determinados microorganismos patógenos von Asoso, Oluwakemi Sola, Oladunmoye, K.O, Ogundare, A.O

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Evaluación antibacteriana y perfil cromatográfico (CG-EM) de fracciones de hojas y tallo de Calotropis procera (Linn) von Oluwakemi-Sola, Asoso, Muftau-Kolawole, Oladunmoye, Ayodele Oluyemisi, Ogundare

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Release of sodium and potassium ions of Calotropis procera extract on selected pathogenic organisms von Oluwakemi-Sola, Asoso, K.O., Oladunmoye M.K, A.O., Ogundare

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Antibacterial screening and GC-MS profile of leave and stem fractions of Calotropis procera (Linn) von Oluwakemi-Sola Asoso, Muftau-Kolawole Oladunmoye, Ayodele Oluyemisi Ogundare

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