Inflammation and Nutritional Science for Programs/Policies and Interpretation of Research Evidence (INSPIRE) von Raiten, Daniel J, Sakr Ashour, Fayrouz A, Ross, A Catharine, Meydani, Simin N, Dawson, Harry D, Stephensen, Charles B, Brabin, Bernard J, Suchdev, Parminder S, van Ommen, Ben

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Adjusting soluble transferrin receptor concentrations for inflammation: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project von Rohner, Fabian, Namaste, Sorrel ML, Larson, Leila M, Addo, O Yaw, Mei, Zuguo, Suchdev, Parminder S, Williams, Anne M, Sakr Ashour, Fayrouz A, Rawat, Rahul, Raiten, Daniel J, Northrop-Clewes, Christine A

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Child Stunting is Associated with Low Circulating Essential Amino Acids von Semba, Richard D., Shardell, Michelle, Sakr Ashour, Fayrouz A., Moaddel, Ruin, Trehan, Indi, Maleta, Kenneth M., Ordiz, M. Isabel, Kraemer, Klaus, Khadeer, Mohammed A., Ferrucci, Luigi, Manary, Mark J.

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Home-delivered meal programme participants may be at greater risk of malnutrition without the meal programme von Sakr-Ashour, Fayrouz A, Wambogo, Edwina, Song, Hee-Jung, Sahyoun, Nadine R

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Determinants of Anemia among School-Aged Children in Mexico, the United States and Colombia von Syed, Sana, Addo, O Yaw, De la Cruz-Góngora, Vanessa, Ashour, Fayrouz A Sakr, Ziegler, Thomas R, Suchdev, Parminder S

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Integration to Implementation and the Micronutrient Forum: A Coordinated Approach for Global Nutrition. Case Study Application: Safety and Effectiveness of Iron Interventions von Raiten, Daniel J, Neufeld, Lynnette M, De-Regil, Luz-Maria, Pasricha, Sant-Rayn, Darnton-Hill, Ian, Hurrell, Richard, Murray-Kolb, Laura E, Nair, K Madhavan, Wefwafwa, Terry, Kupka, Roland, Phall, Modou Cheyassin, Sakr Ashour, Fayrouz A

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Inflammation and Nutritional Science for Programs/Policies and Interpretation of Research Evidence (INSPIRE)1–5 von Raiten, Daniel J, Ashour, Fayrouz A Sakr, Ross, A Catharine, Meydani, Simin N, Dawson, Harry D, Stephensen, Charles B, Brabin, Bernard J, Suchdev, Parminder S, van Ommen, Ben

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Impact of Different Exposures, Including Environmental Enteropathies, on Gut Flora and Integrity von Ashour, Fayrouz A. Sakr

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Scaling Up Nutrition in the Arab Republic of Egypt von Elshalakani, Amr, Herbst, Christopher H, Kakietek, Jakub, Hafiz, Alia, Petrovic, Oliver

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The Biology of the First 1,000 Days von Karakochuk, Crystal D, Whitfield, Kyly C, Green, Tim J, Kraemer, Klaus

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A Review of Cutoffs for Nutritional Biomarkers von Raghavan, Ramkripa, Ashour, Fayrouz Sakr, Bailey, Regan

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Net benefit and cost-effectiveness of universal iron-containing multiple micronutrient powders for young children in 78 countries: a microsimulation study von Pasricha, Sant-Rayn, Gheorghe, Adrian, Sakr-Ashour, Fayrouz, Arcot, Amrita, Neufeld, Lynnette, Murray-Kolb, Laura E, Suchdev, Parminder S, Bode, Michael

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Association Between Social Relationships, Depressive Symptoms, Food Security, Usual Protein Intake and Healthcare Utilization in Homebound Older Adults: A PATH Analysis von Sakr-Ashour, Fayrouz, Wambogo, Edwina, Sahyoun, Nadine

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Living arrangements and food security of a sample of older Palestinian refugees in Lebanon von Sahyoun, Nadine R., Sassine, Anniebelle, Vaudin, Anna, Sakr-Ashour, Fayrouz, Ghattas, Hala

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Diet Quality of Congregate and Home-delivered Meal Recipients in the United States (P04-076-19) von Ashour, Fayrouz Sakr, Wambogo, Edwina, Sahyoun, Nadine

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BOND Expert Panel deliberations. Case study 1: Iodine consultation von Ashour, Fayrouz Ahmed Sakr, Raiten, Daniel J.

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Inflammation and Nutritional Science for Programs/Policies: Interpretation of Research Evidence von Ashour, Fayrouz Sakr, Raiten, Daniel, Ross, Catharine, Meydani, Simin

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