Treffer 1 - 3 von 3 für Suche 'Arrynda Rachma Dyasti Wardani', Suchdauer: 0,46s Treffer weiter einschränken
  1. 1
    Blanching Temperature and Time Effects on the Chemical Composition of Sargassum horneri and Its Rumen Fermentation Characteristics and Greenhouse Gas Emissions

    Blanching Temperature and Time Effects on the Chemical Composition of Sargassum horneri and Its Rumen Fermentation Characteristics and Greenhouse Gas Emissions von Wardani, Arrynda Rachma Dyasti, Seo, Myeong-Ji, Kim, Hyun-Chul, Hwang, Il-Ki, Kim, Shin-Kwon, Baeg, Chang-Hyun, Kim, Ji-Yoon, Kim, Sam-Churl

    Veröffentlicht in Applied sciences

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  2. 2
    Chemical Composition and Fermentation Characteristics of Different Proportions of Fermented Poultry Manure and Sheep Feces as Unconventional Feed

    Chemical Composition and Fermentation Characteristics of Different Proportions of Fermented Poultry Manure and Sheep Feces as Unconventional Feed von Aisy, Nadya Durrotul, Wardani, Arrynda Rachma Dyasti, Paradhipta, Dimas Hand Vidya, Agus, Ali, Noviadi, Cuk Tri


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  3. 3
    Effects of Achatina fulica mucus as antimicrobial additive on chemical compositions, fermentation quality, and in vitro digestibility of elephant grass silage

    Effects of Achatina fulica mucus as antimicrobial additive on chemical compositions, fermentation quality, and in vitro digestibility of elephant grass silage von Chotimah, Qusnul, Nada, Mutiara, Rahayu, Elina Dwi, Paradhipta, Dimas Hand Vidya, Sanjaya, Hafi Luthfi, Wardani, Arrynda Rachma Dyasti, Anam, Moh. Sofi'ul


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