How do young cacti (seeds and seedlings) from tropical xeric environments cope with extended drought periods? von Lina, Aragón, Eloisa, Lasso

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Tropical shrubs living in an extreme environment show convergent ecological strategies but divergent ecophysiological strategies von Aragón, Lina, Messier, Julie, Atuesta-Escobar, Natalia, Lasso, Eloisa

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Diversity, composition, and structure of a 1-hectare tree plot in the cloud forest of the Sierra Nevada de Santa Marta, Colombia von Fortier, Riley P., Bernal-Escobar, Manuel, Kullberg, Alyssa T., Osorio Ospina, Juan Camilo, Herrera Medina, Yeison, Aragón, Lina, Palacios Hurtado, Camilo, Contreras, Maria Paula

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Rising temperatures will make Miami’s street life even more exotic von Kullberg, Alyssa T., Aragón, Lina, Bernal-Escobar, Manuel, Fortier, Riley, Lautenschlager, Laís, Ballantyne, Jacqueline, Feeley, Kenneth J.

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Homeostatic Response to Three Years of Experimental Warming Suggests High Intrinsic Natural Resistance in the Páramos to Warming in the Short Term von Lasso, Eloisa, Matheus-Arbeláez, Paola, Gallery, Rachel E., Garzón-López, Carol, Cruz, Marisol, Leon-Garcia, Indira V., Aragón, Lina, Ayarza-Páez, Alejandra, Curiel Yuste, Jorge

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Rapid detection of specific gene mutations associated with isoniazid or rifampicin resistance in Mycobacterium tuberculosis clinical isolates using non-fluorescent low-density DNA... von Aragón, Lina Marcela, Navarro, Ferran, Heiser, Volker, Garrigó, Montserrat, Español, Montserrat, Coll, Pere

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Solar-Powered Life: How Plants And Other Organisms Produce Their Own Food von Aragón, Lina, Feeley, Kenneth J.

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Direct detection in clinical samples of multiple gene mutations causing resistance of Mycobacterium tuberculosis to isoniazid and rifampicin using fluorogenic probes von Espasa, Mateu, González-Martín, Julián, Alcaide, Fernando, Aragón, Lina Marcela, Lonca, Joan, Manterola, Joxe Mari, Salvadó, Margarita, Tudó, Griselda, Orús, Pilar, Coll, Pere

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Is there an impact of the dairy matrix on the survival of Lactobacillus casei Lc‐1 during shelf life and simulated gastrointestinal conditions? von Mantovani, Fernanda D, Carla Bassetto, Maira, Souza, Cínthia H B, Aragon, Davi C, Santana, Elsa HW, Pimentel, Tatiana C, Aragon‐Alegro, Lina C

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Evaluation of the BacT/ALERT PZA kit in comparison with the BACTEC 460TB PZA for testing Mycobacterium tuberculosis susceptibility to pyrazinamide von Aragón, Lina Marcela, Garrigó, Montserrat, Moreno, Carmen, Español, Montserrat, Coll, Pere

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Multicenter Laboratory Evaluation of the MB/BacT Mycobacterium Detection System and the BACTEC MGIT 960 System in Comparison with the BACTEC 460TB System for Susceptibility Testing... von Garrigó, Montserrat, Aragón, Lina Marcela, Alcaide, Fernando, Borrell, Sonia, Cardeñosa, Eugenia, Galán, Juan José, Gonzalez-Martín, Julián, Martin-Casabona, Nuria, Moreno, Carmen, Salvado, Margarita, Coll, Pere

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Non-starter lactic acid bacteria and citrate fermenting bacteria in milk supply chain: Are they easily controlled? von de Souza, Maria Tereza Pereira, Fagnani, Rafael, Aragon Alegro, Lina Casale, de Santana, Elsa Helena Walter

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Potentially probiotic and synbiotic chocolate mousse von Aragon-Alegro, Lina Casale, Alarcon Alegro, João Henrique, Roberta Cardarelli, Haíssa, Chih Chiu, Ming, Isay Saad, Susana Marta

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Effect of inulin and Lactobacillus paracasei on sensory and instrumental texture properties of functional chocolate mousse von Cardarelli, Haíssa R, Aragon-Alegro, Lina C, Alegro, João H A, de Castro, Inar A, Saad, Susana M I

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Pseudomonas spp. and P. fluorescens: population in refrigerated raw milk von Almeida, Kelly Molin de, Bruzaroski, Samera Rafaela, Zanol, Daniel, Melo, Marcela de, Santos, Joice Sifuentes dos, Alegro, Lina Casale Aragon, Botaro, Bruno Garcia, Santana, Elsa Helena Walter de

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Dried Tomato-Flavored Probiotic Cream Cheese with Lactobacillus paracasei von Santini, Marilsa S. S., Koga, Evelyn C., Aragon, Davi C., Santana, Elsa H. W., Costa, Marcela R., Costa, Giselle N., Aragon-Alegro, Lina C.

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Seedlings of Temperate Tree Species Show Plastic Responses to Water Deficit and Heat Stress, But They Do Not Prevent Decline in Growth von Aragón Baquero, Lina Marcela

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Listeria monocytogenes inhibition by lactic acid bacteria and coliforms in Brazilian fresh white cheese von Aragon-Alegro, Lina Casale, Lima, Emília Maria França, Palcich, Gabriela, Nunes, Tatiana Pacheco, de Souza, Kátia Leani Oliveira, Martins, Cecília Geraldes, Noda, Patrícia Kary, Destro, Maria Teresa, Pinto, Uelinton Manoel

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High populations of psychrotrophs in milk affect the quality characteristics of Mozzarella cheese von Luiz, Lucas Lima, de Fatima Bertachi Pinto, Leticia, de Souza Correia, Selma, Bruzaroski, Samera Rafaela, Fagnani, Rafael, de Sousa, Cínthia Hoch Batista, Ludovico, Agostinho, Aragon Alegro, Lina Casale, Santana, Elsa Helena Walter de

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survey of the physicochemical and microbiological quality of ultra‐heat‐treated whole milk in Brazil during their shelf life von DE LONGHI, ROSANA, SPINARDI, NATALÍ, NISHIMURA, MARLISE TALISSA, MIYABE, MARCIA YUKARI, ARAGON‐ALEGRO, LINA CASALE, DE REZENDE COSTA, MARCELA, DE SANTANA, ELSA HELENA WALTER

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