Karakteristik mutu karbohidrat dan evaluasi mutu sensoris minuman fungsional berbasis FOS dan inulin von Wardhana, Danu Indra, Nalawati, Ara Nugrahayu, Setiawan, Andika Putra, Ramadhani, Shinta Artamevia, Valencia, Oppy

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Produksi gula pereduksi dari kulit kopi robusta dengan metode hidrolisis asam von Wardhana, Danu Indra, Assadam, Ahib, Nalawati, Ara Nugrahayu, Murwanti, Retno

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SINTESIS NANOPARTIKEL PERAK (NPAg) DENGAN BIOREDUKTOR EKSTRAK BIJI JARAK PAGAR DAN KAJIAN AKTIVITAS ANTIBAKTERINYA von Nalawati, Ara Nugrahayu, Suyatma, Nugraha Edhi, Wardhana, Danu Indra

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Analysis of quality characteristics and feasibility study of dish soap form the fruit peel extract von Danu Indra Wardhana, Anisa Nurina Aulia, Andika Putra Setiawan, Ara Nugrahayu Nalawati, Fina Syafia, Firlana Rosa

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Competitiveness and Export Similarity of Indonesia’s Coconut Oil von Aulia, Anisa Nurina, Chasanah, Nur, Prasetyo, Agus Subhan, Nalawati, Ara Nugrahayu

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A Assistance for micro businesses in processing rice bran as alternative nutrition to prevent stunting von Awatiful Azza, Nikmatur Rohmah, Ara Nugrahayu Nalawati

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