Regulation of phenoloxidase activity with sulfur dioxide as the base of production of high-quality instant green tea von Omiadze, N. T., Mchedlishvili, N. I., Pruidze, N. G., Gulua, L. K., Abutidze, M. O., Akhvlediani, K. Sh, Kvesitadze, E. G., Aplakov, V. R.

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