Occurrence of Aflatoxin M1 in Raw Milk Marketed in Italy: Exposure Assessment and Risk Characterization von Serraino, Andrea, Bonilauri, Paolo, Kerekes, Kata, Farkas, Zsuzsa, Giacometti, Federica, Canever, Alessandra, Zambrini, Angelo Vittorio, Ambrus, Árpád

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Adverse Effects, Transformation and Channeling of Aflatoxins Into Food Raw Materials in Livestock von Peles, Ferenc, Sipos, Péter, Győri, Zoltán, Pfliegler, Walter P, Giacometti, Federica, Serraino, Andrea, Pagliuca, Giampiero, Gazzotti, Teresa, Pócsi, István

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Systematic review on microbiome-related nutritional interventions interfering with the colonization of foodborne pathogens in broiler gut to prevent contamination of poultry meat von Mekonnen, Yitagele Terefe, Savini, Federica, Indio, Valentina, Seguino, Alessandro, Giacometti, Federica, Serraino, Andrea, Candela, Marco, De Cesare, Alessandra

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Highly suspected cases of salmonellosis in two cats fed with a commercial raw meat-based diet: health risks to animals and zoonotic implications von Giacometti, Federica, Magarotto, Jacopo, Serraino, Andrea, Piva, Silvia

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Evaluation of bovine beta casein polymorphism in two dairy farms located in northern Italy von Massella, Elisa, Piva, Silvia, Giacometti, Federica, Liuzzo, Gaetano, Zambrini, Angelo Vittorio, Serraino, Andrea

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Evidence of Common Isolates of Streptococcus agalactiae in Bovines and Humans in Emilia Romagna Region (Northern Italy) von Carra, Elena, Russo, Simone, Micheli, Alessia, Garbarino, Chiara, Ricchi, Matteo, Bergamini, Federica, Bassi, Patrizia, Prosperi, Alice, Piva, Silvia, Cricca, Monica, Schiavo, Roberta, Merialdi, Giuseppe, Serraino, Andrea, Arrigoni, Norma

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First isolation of Klebsiella variicola from a horse pleural effusion von Mondo, Elisabetta, Rinnovati, Riccardo, Spadari, Alessandro, Giacometti, Federica, Serraino, Andrea, Savini, Federica, Piva, Silvia

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Antimicrobial Resistance Profile and ExPEC Virulence Potential in Commensal Escherichia coli of Multiple Sources von Massella, Elisa, Giacometti, Federica, Bonilauri, Paolo, Reid, Cameron J, Djordjevic, Steven P, Merialdi, Giuseppe, Bacci, Cristina, Fiorentini, Laura, Massi, Paola, Bardasi, Lia, Rubini, Silva, Savini, Federica, Serraino, Andrea, Piva, Silvia

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Occurrence and Genetic Diversity of Arcobacter butzleri in an Artisanal Dairy Plant in Italy von GIACOMETTI, Federica, LUCCHI, Alex, MANFREDA, Gerardo, FLORIO, Daniela, ZANONI, Renato Giulio, SERRAINO, Andrea

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Introduction to Risk Assessment Terminology von Serraino, Andrea

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Monitoring and preventing foodborne outbreaks: are we missing wastewater as a key data source? von Troja, Fulvia, Indio, Valentina, Savini, Federica, Seguino, Alessandro, Serraino, Andrea, Fuschi, Alessandro, Remondini, Daniel, De Cesare, Alessandra

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Occurrence of potentially pathogenic arcobacters in shellfish von Mottola, Anna, Bonerba, Elisabetta, Figueras, Maria José, Pérez-Cataluña, Alba, Marchetti, Patrizia, Serraino, Andrea, Bozzo, Giancarlo, Terio, Valentina, Tantillo, Giuseppina, Di Pinto, Angela

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Effect of infrared technology on the behavior of Listeria monocytogens , Salmonella spp. and Enterobacteriaceae in homogenized raw vaccine milk: preliminary results von Savini, Federica, Tomasello, Federico, Indio, Valentina, De Cesare, Alessandra, Fontana, Mauro, Panseri, Sara, Prandini, Laura, Serraino, Andrea, Giacometti, Federica

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Fate of Salmonella enterica Typhimurium and Listeria monocytogenes in Black Soldier Fly ( Hermetia illucens ) Larvae Reared on Two Artificial Diets von Grisendi, Annalisa, Defilippo, Francesco, Lucchetti, Chiara, Listorti, Valeria, Ottoboni, Matteo, Dottori, Michele, Serraino, Andrea, Pinotti, Luciano, Bonilauri, Paolo

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Microbiological safety of dry-aged meat: a critical review of data gaps and research needs to define process hygiene and safety criteria von Savini, Federica, Indio, Valentina, Giacometti, Federica, Mekkonnen, Yitagele Terefe, De Cesare, Alessandra, Prandini, Laura, Marrone, Raffaele, Seguino, Alessandro, Di Paolo, Marika, Vuoso, Valeria, Tomasello, Federico, Serraino, Andrea

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Snapshot Study of Whole Genome Sequences of Escherichia coli from Healthy Companion Animals, Livestock, Wildlife, Humans and Food in Italy von Massella, Elisa, Reid, Cameron J., Cummins, Max L., Anantanawat, Kay, Zingali, Tiziana, Serraino, Andrea, Piva, Silvia, Giacometti, Federica, Djordjevic, Steven P.

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Prevalence and Patterns of Antimicrobial Resistance among Escherichia coli and Staphylococcus spp. in a Veterinary University Hospital von Cocca, Giorgia, Piva, Silvia, Magno, Sara Del, Scarpellini, Raffaele, Giacometti, Federica, Serraino, Andrea, Giunti, Massimo

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Comparative analysis of the microbiome composition of artisanal cheeses produced in the Mediterranean area von Indio, Valentina, Gonzales-Barron, Ursula, Oliveri, Chiara, Lucchi, Alex, Valero, Antonio, Achemchem, Fouad, Manfreda, Gerardo, Savini, Federica, Serraino, Andrea, De Cesare, Alessandra

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Assessment of the Impact on Human Health of the Presence of Norovirus in Bivalve Molluscs: What Data Do We Miss? von Savini, Federica, Giacometti, Federica, Tomasello, Federico, Pollesel, Marta, Piva, Silvia, Serraino, Andrea, De Cesare, Alessandra

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Shotgun metagenomic investigation of foodborne pathogens and antimicrobial resistance genes in artisanal fermented meat products from the Mediterranean area von Indio, Valentina, Oliveri, Chiara, Lucchi, Alex, Savini, Federica, Gonzales-Barron, Ursula, Skandamis, Panagiotis, Achemchem, Fouad, Manfreda, Gerardo, Serraino, Andrea, De Cesare, Alessandra

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