Treffer 1 - 3 von 3 für Suche 'Andersen, Lisa Lystbæk', Suchdauer: 0,38s Treffer weiter einschränken
  1. 1
    Antioxidant activity of Cod (Gadus morhua) protein hydrolysates: In vitro assays and evaluation in 5% fish oil-in-water emulsion

    Antioxidant activity of Cod (Gadus morhua) protein hydrolysates: In vitro assays and evaluation in 5% fish oil-in-water emulsion von Sabeena Farvin, K.H., Andersen, Lisa Lystbæk, Nielsen, Henrik Hauch, Jacobsen, Charlotte, Jakobsen, Greta, Johansson, Inez, Jessen, Flemming

    Veröffentlicht in Food chemistry

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  2. 2
    Identification of the minimal functional unit in the low density lipoprotein receptor-related protein for binding the receptor-associated protein (RAP). A conserved acidic residue in the complement-type repeats is important for recognition of RAP

    Identification of the minimal functional unit in the low density lipoprotein receptor-related protein for binding the receptor-associated protein (RAP). A conserved acidic residue... von Andersen, O M, Christensen, L L, Christensen, P A, Sørensen, E S, Jacobsen, C, Moestrup, S K, Etzerodt, M, Thogersen, H C


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  3. 3
    Identification of the Minimal Functional Unit in the Low Density Lipoprotein Receptor-related Protein for Binding the Receptor-associated Protein (RAP)

    Identification of the Minimal Functional Unit in the Low Density Lipoprotein Receptor-related Protein for Binding the Receptor-associated Protein (RAP) von Andersen, Olav Michael, Christensen, Lisa Lystbæk, Christensen, Peter Astrup, Sørensen, Esben S., Jacobsen, Christian, Moestrup, Søren K., Etzerodt, Michael, Thøgersen, Hans Christian


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