Treffer 1 - 3 von 3 für Suche 'Amado, Laís Ravazzi', Suchdauer: 0,55s Treffer weiter einschränken
  1. 1
    Effects of interactions between soy protein isolate and pectin on properties of soy protein‐based films

    Effects of interactions between soy protein isolate and pectin on properties of soy protein‐based films von Amado, Laís Ravazzi, Silva, Keila de Souza, Mauro, Maria Aparecida


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  2. 2
    Alginate and pH Improve Properties of Soy Protein-based Films

    Alginate and pH Improve Properties of Soy Protein-based Films von Amado, Laís Ravazzi, de Souza Silva, Keila, Mauro, Maria Aparecida

    Veröffentlicht in Food biophysics

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  3. 3
    Drying of mangoes (Mangifera indica L. cv. Palmer) at changeable temperature conditions—Effects on energy consumption and quality of the dehydrated fruit

    Drying of mangoes (Mangifera indica L. cv. Palmer) at changeable temperature conditions—Effects on energy consumption and quality of the dehydrated fruit von Amado, Laís Ravazzi, Silva, Keila de Souza, Mauro, Maria Aparecida


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