Persistence of Extracellular DNA in River Sediment Facilitates Antibiotic Resistance Gene Propagation von Mao, Daqing, Luo, Yi, Mathieu, Jacques, Wang, Qing, Feng, Ling, Mu, Quanhua, Feng, Chunyan, Alvarez, P. J. J

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Lactobacillus plantarum IFPL935 impacts colonic metabolism in a simulator of the human gut microbiota during feeding with red wine polyphenols von Barroso, E, Van de Wiele, T, Jiménez-Girón, A, Muñoz-González, I, Martín-Alvarez, P. J, Moreno-Arribas, M. V, Bartolomé, B, Peláez, C, Martínez-Cuesta, M. C, Requena, T

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In Vitro Fermentation of a Red Wine Extract by Human Gut Microbiota: Changes in Microbial Groups and Formation of Phenolic Metabolites von Sánchez-Patán, Fernando, Cueva, Carolina, Monagas, Maria, Walton, Gemma E, Gibson M, Glenn R, Quintanilla-López, Jesús E, Lebrón-Aguilar, Rosa, Martín-Álvarez, P. J, Moreno-Arribas, M. Victoria, Bartolomé, Begoña

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Osteosarcoma cells exhibit functional interactions with stromal cells, fostering a lung microenvironment conducive to the establishment of metastatic tumor cells von Valenzuela Alvarez, Matías J. P., Gutierrez, Luciana M., Bayo, Juan M., Cantero, María J., Garcia, Mariana G., Bolontrade, Marcela F.

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Prevalence and proliferation of antibiotic resistance genes in two municipal wastewater treatment plants von Mao, Daqing, Yu, Shuai, Rysz, Michal, Luo, Yi, Yang, Fengxia, Li, Fengxiang, Hou, Jie, Mu, Quanhua, Alvarez, P.J.J.

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Comparative Life Cycle Assessment of End-of-Life Silicon Solar Photovoltaic Modules von Lunardi, Marina M., Alvarez-Gaitan, J. P., Bilbao, J. I., Corkish, Richard

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Antibacterial activity of wine phenolic compounds and oenological extracts against potential respiratory pathogens von Cueva, C, Mingo, S, Muñoz‐González, I, Bustos, I, Requena, T, del Campo, R, Martín‐Álvarez, P.J, Bartolomé, B, Moreno‐Arribas, M.V

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Formation of biogenic amines throughout the industrial manufacture of red wine von Marcobal, A, Martin-Alvarez, P.J, Polo, M.C, Munoz, R, Moreno-Arribas, M.V

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Perspectives of the potential implications of wine polyphenols on human oral and gut microbiota von Requena, T., Monagas, M., Pozo-Bayón, M.A., Martín-Álvarez, P.J., Bartolomé, B., del Campo, R., Ávila, M., Martínez-Cuesta, M.C., Peláez, C., Moreno-Arribas, M.V.

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Degradation of biogenic amines by vineyard ecosystem fungi. Potential use in winemaking von Cueva, C, García‐Ruiz, A, González‐Rompinelli, E, Bartolome, B, Martín‐Álvarez, P.J, Salazar, O, Vicente, M.F, Bills, G.F, Moreno‐Arribas, M.V

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Optimisation, by response surface methodology, of degree of hydrolysis and antioxidant and ACE-inhibitory activities of whey protein hydrolysates obtained with cardoon extract von Tavares, T.G., Contreras, M.M., Amorim, M., Martín-Álvarez, P.J., Pintado, M.E., Recio, I., Malcata, F.X.

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Inactivation of oenological lactic acid bacteria (Lactobacillus hilgardii and Pediococcus pentosaceus) by wine phenolic compounds von García-Ruiz, A, Bartolomé, B, Cueva, C, Martín-Álvarez, P.J, Moreno-Arribas, M.V

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Analytical performance of three commonly used extraction methods for the gas chromatography–mass spectrometry analysis of wine volatile compounds von Andujar-Ortiz, I., Moreno-Arribas, M.V., Martín-Álvarez, P.J., Pozo-Bayón, M.A.

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Novel biocompatible silver nanoparticles for controlling the growth of lactic acid bacteria and acetic acid bacteria in wines von García-Ruiz, A., Crespo, J., López-de-Luzuriaga, J.M., Olmos, M.E., Monge, M., Rodríguez-Álfaro, M.P., Martín-Álvarez, P.J., Bartolome, B., Moreno-Arribas, M.V.

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Odorous volatile organic compound (VOC) emissions from ageing anaerobically stabilised biosolids von Fisher, R M, Barczak, R J, Alvarez Gaitan, J P, Le-Minh, N, Stuetz, R M

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Potential of phenolic compounds for controlling lactic acid bacteria growth in wine von García-Ruiz, A., Bartolomé, B., Martínez-Rodríguez, A.J., Pueyo, E., Martín-Álvarez, P.J., Moreno-Arribas, M.V.

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Properties of Membranes Containing Semi-dispersed Carbon Nanotubes von BRUNET, L, LYON, D. Y, ZODROW, K, ROUCH, J.-C, CAUSSAT, B, SERP, P, REMIGY, J.-C, WIESNER, M. R, ALVAREZ, P. J. J

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Feasibility Analysis of the Use of Binary Genetic Algorithms as Importance Samplers Application to a 1-D DC Resistivity Inverse Problem von Alvarez, J P Fernandez, Martinez, J L Fernandez, Perez, C O Menendez

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Wine matrix composition affects temporal aroma release as measured by proton transfer reaction – time‐of‐flight – mass spectrometry von Muñoz‐González, C, Sémon, E, Martín‐Álvarez, P.J, Guichard, E, Moreno‐Arribas, M.V, Feron, G, Pozo‐Bayón, M.Á

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The environmental impact of emissions from space launches: A comprehensive review von Dallas, J.A., Raval, S., Alvarez Gaitan, J.P., Saydam, S., Dempster, A.G.

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