Molecular characterization of several Wx alleles in durum wheat von Ortega, R, Guzmán, C, Alvarez, J. B

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Dimensional accuracy improvement of FDM square cross-section parts using artificial neural networks and an optimization algorithm von Noriega, A., Blanco, D., Alvarez, B. J., Garcia, A.

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Molecular characterization and diversity of the Pina and Pinb genes in cultivated and wild diploid wheat von Guzmán, C, Caballero, L, Martín, M. A, Alvarez, J. B

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Robust control design on Scilab: Hybrid remotely operated vehicle von Roque‐Quispe, Alejandra C., Alvarez‐Quispe, Andres B. J., Yanyachi, Pablo R., Yanyachi, Daniel, Cutipa‐Luque, Juan C.

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Genetic variation for waxy proteins and amylose content in Spanish spelt wheat (Triticum spelta L.) von Guzmán, C, Caballero, L, Moral, A, Alvarez, J. B

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Variation in Spanish cultivated einkorn wheat (Triticum monococcum L. ssp. monococcum) as determined by morphological traits and waxy proteins von Guzmán, C, Caballero, L, Alvarez, J. B

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Testing coordinate measuring arms with a geometric feature-based gauge: in situ field trials von Cuesta, E, Alvarez, B J, Patiño, H, Telenti, A, Barreiro, J

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A new concept of feature-based gauge for coordinate measuring arm evaluation von Cuesta, E, González-Madruga, D, Alvarez, B J, Barreiro, J

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Accessibility analysis for automatic inspection in CMMs by using bounding volume hierarchies von Alvarez, B. J., Fernandez, P., Rico, J. C., Mateos, S., Suarez, C. M.

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Genetic diversity for seed storage proteins in Lebanon and Turkey populations of wild diploid wheat (Triticum urartu Thum. ex Gandil.) von Caballero, L, Martín, M. A, Alvarez, J. B

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Genetic variability of the low-molecular-weight glutenin subunits in spelt wheat (Triticum aestivum ssp. spelta L. em Thell.) von CABALLERO, L, MARTIN, L. M, ALVAREZ, J. B

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Characterization of Mexican Creole wheat landraces in relation to morphological characteristics and HMW glutenin subunit composition von Caballero, L, Peña, R. J, Martín, L. M, Alvarez, J. B

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Allelic variation of the HMW glutenin subunits in Spanish accessions of spelt wheat (Triticum aestivum ssp. spelta L. em. Thell.) von CABALLERO, L, MARTIN, L. M, ALVAREZ, J. B

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The Development of Tritordeum: A Novel Cereal for Food Processing von Martı́n, A, Alvarez, J.B, Martı́n, L.M, Barro, F, Ballesteros, J

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Polymorphism and Genetic Diversity for the Seed Storage Proteins in Spanish Cultivated Einkorn Wheat (Triticum monococcum L. ssp. monococcum) von Alvarez, J. B., Moral, A., Martín, L. M.

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Molecular characterisation of the Wx-B1 allelic variants identified in cultivated emmer wheat and comparison with those of durum wheat von Guzmán, C., Caballero, L., Alvarez, J. B.

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Genetic diversity in Spanish populations of Triticum spelta L. (escanda): example of an endangered genetic resource von Caballero, L, Martín, L. M, Alvarez, J. B

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Polymorphisms at the Gli-Au1 and Gli-Au2 loci in wild diploid wheat (Triticum urartu) von Martín, M. A., Martín, L. M., Alvarez, J. B.

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Agrobiodiversity of Hulled Wheats in Asturias (North of Spain) von Caballero, L, Martín, L. M, Alvarez, J. B

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The Effect of Water Stress on Some Morphological, Physiological, and Biochemical Characteristics and Bud Success on Apple and Quince Rootstocks von Tonkaz, Tahsin, Ikinci, Ali, Ercisli, Sezai, Dikilitas, Murat, Bolat, Ibrahim

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