Reviving grain quality in wheat through non-destructive phenotyping techniques like hyperspectral imaging von Safdar, Luqman B, Dugina, Kateryna, Saeidan, Ali, Yoshicawa, Guilherme V, Caporaso, Nicola, Gapare, Brighton, Umer, M Jawad, Bhosale, Rahul A, Searle, Iain R, Foulkes, M John, Boden, Scott A, Fisk, Ian D

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Detection of foreign materials in cocoa beans by hyperspectral imaging technology von Saeidan, Ali, Khojastehpour, Mehdi, Golzarian, Mahmood Reza, Mooenfard, Marziye, Khan, Haris Ahmad

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Mapping the path to decarbonised agri‐food products: a hybrid geographic information system and life cycle inventory methodology for assessing sustainable agriculture von Martindale, Wayne, Saeidan, Ali, Tahernezhad‐Javazm, Farajollah, Hollands, Tom Æ, Duong, Linh, Jagtap, Sandeep

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Aflatoxin contaminated cocoa beans classification using near-infrared spectroscopy von Ali Saeidan, Mehdi Khojastehpour, Mahmood Reza Golzarian, Marzieh Moeenfard

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Aphid Data von Saeidan, Ali

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