Biosynthetically produced glucose oxidase immobilized silver nanoparticle bioconjugate treatment improves the shelf life of mango fruit: an innovative method towards food safety an... von Shouket, Sumaira, khurshid, Shazia, Khan, Jahangir, Nadeem, Abad Ali, Sarwar, Abid, Aziz, Tariq, Alotaibi, Nahaa M., Alamri, Abulhakeem S., Alhormani, Majid, Sameeh, Manal Y.

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