Continuous production of ( S)-1-phenylethanol by immobilized cells of Rhodotorula glutinis with a specially designed process von Kurbanoglu, Esabi B., Zilbeyaz, Kani, Kurbanoglu, Namudar I., Ozdal, Murat, Taskin, Mesut, Algur, Omer F.

Volltext

The preliminary assessment and isolation of entomopathogenic fungi to be used in biological control with twospotted spider mite [Tetranychus urticae (acari, tetranychidae)] from Ea... von Örtücü, Serkan, Algur, Ömer Faruk

Volltext

Comparison of Antioxidant and Antimicrobial Activities of Tilia (Tilia Argentea Desf Ex DC), Sage (Salvia Triloba L.), and Black Tea (Camellia Sinensis) Extracts von Yıldırım, Ali, Mavi, Ahmet, Oktay, Münir, Kara, Ayşe Aydan, Algur, Ömer Faruk, Bilaloǧlu, Vahit

Volltext

Solid-phase controls on lead partitioning in laboratory bioleaching solutions von Bigham, Jerry M., Algur, Ömer Faruk, Jones, F. Sandy, Tuovinen, Olli H.

Volltext

Single-cell protein production from ram horn hydrolysate by bacteria von Kurbanoglu, Esabı Basaran, Algur, Omer Faruk

Volltext

The influence of ram horn hydrolyzate on the crop yield of the mushroom Agaricus bisporus von Kurbanoglu, Esabı Basaran, Algur, Omer Faruk

Volltext

Utilization of ram horn hydrolysate as a supplement for recovery of heat- and freeze-injured bacteria von Kurbanoglu, Esabi Basaran, Algur, Omer Faruk

Volltext

The possibility of useful usage of biodegradation products of sunflower plants von Kaya, Yusuf, Şengül, Meryem, Ögˇütçü, Hatice, Algur, Omer Faruk

Volltext

The effects of vinasse on the growth, biomass and primary productivity in pea ( Pisum sativum) and sunflower ( Helianthus annuus) von Algur, O.F. (Atatuerk Univ., Erzurum (Turkey). Dept. of Biology), Kadioglu, A

Volltext

A new medium from ram horn hydrolysate for enumeration of aerobic bacteria von KURBANOĞLU, Esabi Başaran, ALGUR, Ömer Faruk

Volltext

Tests of media with vinasse for Chlamydomonas reinhardii for possible reduction in vinasse pollution von KADIOGLU, A, ALGUR, Ö. F

Volltext

The effect of vinasse on the growth of Helianthus annuus and Pisum sativum: Part I—The effects on some enzymes and chlorophyll and protein content von Kadioğlu, A, Algur, O F

Volltext