Determining overwintering performance and economic viability of monosex tilapia fingerling production in hapa cum cage aquaculture system for Bangladesh's haor fishers von Bhuiya, Shahidul Islam, Mondal, Roni Chandra, Kabeer, Fozlul, Alam, AKM Nowsad

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Biochemical properties and shelf life of value-added fish cube and powder developed from hilsa shad (Tenualosa ilisha) von Nowsad, Alam AKM, Al-Shahriar, Hoque, Md. Sazedul

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Study on freshness quality and post-harvest loss of Hilsa (Tenualosa Ilisha) during marketing in Mymensingh town, Bangladesh von Ray, Dilip Chandra, Zafar, Md. Abu, Alam, AKM Nowsad, Patwary, Zubaida Parveen

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Contribution of Transglutaminase to the Setting of Fish Pastes at Various Temperatures von Nowsad, Alam AKM, Katoh, Emi, Kanoh, Satoshi, Niwa, Eiji

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Evaluation of artificially contaminated fish with formaldehyde under laboratory conditions and exposure assessment in freshwater fish in Southern Bangladesh von Sazedul Hoque, Md, Jacxsens, Liesbeth, Boktheir Hossain, Md, Nowsad Alam, AKM, Oasiqul Azad, SM, De Meulenaer, Bruno, Lachat, Carl, Rahman, Matiur

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Setting of Transglutaminase-free Actomyosin Paste Prepared from Alaska Pollack Surimi von Nowsad, Alam AKM, Kanoh, Satoshi, Niwa, Eiji

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Contribution of transglutaminase on the setting of various actomyosin pastes [of fish flesh] von Nowsad, A.A. (Mie Univ., Tsu (Japan). Faculty of Bioresources), Kanoh, S, Niwa, E

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Post-Harvest Handling Practices Impacted on Microbiological and Sensory Quality Attributes of Giant Freshwater Prawn Macrobrachium Rosenbergii in the Distribution Chain in Banglade... von Haider, Md Golam, Sarkar, Md Shirajul Islam, Jarin, Jasmin Akter, Hasan, Muhammad Mehedi, Alam, AKM Nowsad

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Design and fabrication of an aerator cum oxygen accumulator for live fish transport von Rifat, Sazzad Mahmud, Ashik-E-Rabbani, Muhammad, Basir, Md Samiul, Alam, AKM Nowsad

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Factors Affecting Fishers’ Attitude and Willingness to use Cage Aquaculture as an Alternative Livelihood for Reducing Fishing Pressure in Haor Areas, Bangladesh von Bhuiya, Shahidul Islam, Munir, Mohammad Bodrul, Alam, AKM Nowsad, Kabeer, Fozlul, Hossain, Md. Jamal, Hannan, Md. Abdul

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Production of chitin and chitosan from shrimp shell wastes von Islam, SZ, Khan, M, Alam, AKM Nowsad

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Effect of serine protease inhibitor on the setting of Alaska pollack [Theragra chalcogramma] surimi paste von Liu, D. (Mie Univ., Tsu (Japan). Faculty of Bioresources), Akm Nowsad, A, Kanoh, S, Niwa, E

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Efficiency of organic pesticides, turmeric (Curcuma longa) and neem (Azadirachta indica) against dry fish beetle (Dermestes sp.) during storage condition von Lithi, Ulfat Jahan, Faridullah, Md, Roy, Vikash Chandra, Roy, Krishna Chandra, Alam, AKM Nowsad

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Setting of surimi [minced fish] paste in which transglutaminase is inactivated by p-chloromercuribenzoate von Nowsad, A.A. (Mie Univ., Tsu (Japan). Faculty of Bioresources), Kanoh, S, Niwa, E

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Setting of surimi [minced fish] paste in which transglutaminase is inactivated by N-ethylmaleimide von Nowsad, Alam AKM, Kanoh, Satoshi, Niwa, Eiji

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Fish in super-shops: A new dimension of fish marketing system in Dhaka (Bangladesh) von Rahman, Md Ashikur, Akter, Shirin, Bhowmik, Shuva, Pramanik, Md Mehedi Hasan, Alam, AKM Nowsad

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Development of protein enriched shrimp croquette from shrimp industry wastes von Khan, M, Rahman, ML, Alam, AKM Nowsad

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Quantitative risk assessment for formalin treatment in fish preservation : food safety concern in local market in Bangladesh von Hoque, Md Sazedul, Jacxsens, Liesbeth, De Meulenaer, Bruno, Alam, AKM Nowsad

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Study on freshness quality and post-harvest loss of Hilsa (Tenualosa Ilisha) during marketing in Mymensingh town, Bangladesh von Ray, Dilip Chandra, Zafar, Md. Abu, Alam, AKM Nowsad, Patwary, Zubaida Parveen

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Effect of Sarcoplasmic Proteins on the Setting of Transglutaminase-free Paste von Nowsad, Alam AKM, Katoh, Emi, Kanoh, Satoshi, Niwa, Eiji

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