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  1. 1
    Quality attributes of cookies from wheat, lima bean and tigernut composite flour

    Quality attributes of cookies from wheat, lima bean and tigernut composite flour von Temitayo Olaleye, Hannah, Oresanya, Tolulope, Akinwande, Fidelis


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  2. 2
    Production and acceptability of chinchin snack made from wheat and tigernut (Cyperus esculentus) flour

    Production and acceptability of chinchin snack made from wheat and tigernut (Cyperus esculentus) flour von Adebayo-Oyetoro, Abiodun Omowonuola, Ogundipe, Oladeinde Olatunde, Lofinmakin, Funmilola Kehinde, Akinwande, Femi Fidelis, Aina, Deborah Oladotun, Adeyeye, Samuel Ayofemi Olalekan

    Veröffentlicht in Cogent food & agriculture

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    FUNCTIONAL, PASTING AND SENSORY PROPERTIES OF COMPLEMENTARY FOOD FROM ORANGE FLESHED SWEETPOTATO- ROASTED AFRICAN YAM BEAN-TIGERNUT COMPOSITE FLOUR USING RESPONSE SURFACE METHODOLOGY

    FUNCTIONAL, PASTING AND SENSORY PROPERTIES OF COMPLEMENTARY FOOD FROM ORANGE FLESHED SWEETPOTATO- ROASTED AFRICAN YAM BEAN-TIGERNUT COMPOSITE FLOUR USING RESPONSE SURFACE METHODOLO... von Omobolanle Omowunmi OLORODE, Emmanuel Kehinde OKE, Pius Alaba AGBEBI, Adebola Atinuke ALABI, Femi Fidelis AKINWANDE

    Veröffentlicht in Food and Environment Safety

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