Potent growth inhibitory activity of zidovudine on cultured human breast cancer cells and rat mammary tumors von WAGNER, C. R, BALLATO, G, AKANNI, A. O, MCINTEE, E. J, LARSON, R. S, CHANG, S.-L, ABUT-HAJJ, Y. J

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Influence of sundrying on the chemical composition, aflatoxin content and fungal counts of two pepper varieties--Capsicum annum and Capsicum frutescens von Adegoke, G.O, Allamu, A.E, Akingbala, J.O, Akanni, A.O

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Application of renewable technology for mitigating environmental hazards of palm oil industry: Strategy for climate change and adaptation von Onifade, T. B., Akanni, A. O., Wandiga, S. O., Harvey, P. J.

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Adsorption and Desorption Efficiency of a Sugarcane Bagasse in the Removal of Fe2+ from a Galvanizing Industry von Akanni, A O, Ogbiye, A S, Oyekanmi, E O, Onakunle, O O

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Adsorption and Desorption Efficiency of a Sugarcane Bagasse in the Removal of Fe 2+ from a Galvanizing Industry von Akanni, A O, Ogbiye, A S, Oyekanmi, E O, Onakunle, O O

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Determination of ampicillin in the presence of cloxacillin von Akanni, A.O., Ayim, J.S.K.

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Influence of grain quality, heat, and processing time on the reduction of aflatoxin B1 levels in tuwo' and ogi': two cereal-based products von ADEGOKE, G. O, OTUMU, E. J, AKANNI, A. O

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Risk factors for low serum retinol in Nigerian children von Akinyinka, O O, Usen, S O, Akanni, A O, Falade, A G, Olumese, P E

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Effect of processing on the mycoflora and aflatoxin B1 level of a cassava-based product von Adegoke, G.O. (Helsinki Univ. (Finland). Dept. of General Microbiology), Akinnuoye, O.F.A, Akanni, A.O

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Conjunctival Impression Cytology with Transfer (CIC-T) detects Hypovitaminosis A in Nigerian Children von Akinyinka OO, Falade AG, Akanni AO, Akang EEU

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Preparation of 16-formylestradiol and the 16-(α-methylenebutanolide) derivative von Akanni, Olufemi A., Marple, Brian A.

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Disease vectors recorded at the OUEME-PLATEAU University Hospital, Porto-Novo clinic and Cotonou clinic von Akanni O. M. El'Mourchid BELLO

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Cleanroom-based Software Development for early Detection of Puerperal Psychosis in Nursing Mother von Alimi, O M, Afolabi, B S, Akanni, O A

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Bioequivalence of pyrantel pamoate dosage forms in healthy human subjects von Fasanmade, Adedigbo A., Akanni, Abraham O., Olaniyi, Ajibola A., Fasanmade, Adesoji A., Tayo, Fola

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Comparative bioavailability studies on some brands of ampicillin capsules von OGUNBONA, F. A, AKANNI, A. O

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Effects of sodium metabisulphite, hydrogen peroxide and heat on aflatoxin B1 in lafun and gari - two cassava products von Adegoke, G. O., Babalola, A. K., Akanni, A. O.

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Conjunctival Impression Cytology with Transfer in the Assessment of Vitamin A Status in Nigerian Children von Usen, Stanley Ohunwu I.S.E., Akinyinka, Olusegun Olusina, Akanni, Olufemi Abraham, Ajaiyeoba, Idowu Ayotunde, Falade, Adegoke Gbadegesin, Osinusi, Kikelomo, Akang, Effiong Essien Udo

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Effects of heat, processing time and pH on the microflora, aflatoxin content and storability of "wara", a soft, white cheese von Adegoke, G. O., Nse, E. N., Akanni, A. O.

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Influence of grain quality, heat, and processing time on the reduction of aflatoxin B sub(1) levels in "tuwo" and "ogi": Two cereal-based products von Adegoke, GO, Otumu, E J, Akanni, A O

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Influence of sundrying on the chemical composition, aflatoxin content and fungal counts of two pepper varieties ?Capsicum annum andCapsicum frutescens von Adegoke, G. O., Allamu, A. E., Akingbala, J. O., Akanni, A. O.

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