Characterization of Lignocellulosic Biomass Samples in Omu-Aran Metropolis, Kwara State, Nigeria, as Potential Fuel for Pyrolysis Yields von Onokwai, Anthony O, Okokpujie, Imhade P, Ajisegiri, Emmanuel S, Oki, Makanjuola, Adeoyeb, Adeyinka O, Akinlabi, Esther T

Volltext

Optimization of Pyrolysis Operating Parameters for Biochar Production from Palm Kernel Shell Using Response Surface Methodology von Onokwai, Anthony O., Okokpujie, Imhade P., Ajisegiri, Emmanuel S. A., Oki, Makanjuola, Onokpite, Ejiroghene, Babaremu, Kunle, Jen, Tien-Chien

Volltext

Modelling and optimisation of intermediate pyrolysis synthesis of bio-oil production from palm kernel shell von Okokpujie, Imhade P., Onokwai, Anthony O., Onokpite, Ejiroghene, Babaremu, Kunle, Ajisegiri, Emmanuel S.A., Osueke, Christian O., Akinlabi, Stephen A., Akinlabi, Esther T.

Volltext

Moisture sorption isotherms of dawadawa, a fermented African locust bean ( Parkia biglobosa Jacq. Benth) von Sopade, Peter A., Ajisegiri, Emmanuel S., Abass, Adebayo B.

Volltext

Moisture sorption study on Nigerian foods: Kuka von Ajisegiri, Emmanuel S., Sopade, Peter A., Abass, Adebayo B.

Volltext

Recycling of Synthetic Waste Wig Fiber in the Production of Cement-Adobe for Building Envelope: Physio-Hydric Properties von Emmanuel, Ajisegiri, Adediran, Adeolu Adesoji, Owa, Adebayo Felix, Akinwande, Abayomi Adewale, Ademati, Akeem Oladele, Balogun, Oluwatosin Abiodun, Adesina, Olanrewaju Seun, Olorunfemi, Bayode Julius

Volltext

CORROSION BEHAVIOR OF Al/SiC/PKSA HYBRID COMPOSITES IN 1.0 M H2SO4 ENVIRONMENT USING POTENTIODYNAMIC POLARIZATION TECHNIQUE von Ikubanni, Peter, Oki, Makanjuola, Adeleke, Adekunle, Ajisegiri, Emmanuel, Fajobi, Moses

Volltext

The influence of roasting conditions on volatile flavour compounds in raw and roasted cashew kernels ( Anacadium ocidentale ) grown in Nigeria von Olatidoye, Olawale Paul, Shittu, Taofik Akinyemi, Awonorin, Samuel Olusegun, Akin Ajisegiri, Emmanuel Sunday

Volltext

Investigation of Vibration Technique To Control Physical Properties of Yam Tubers (Dioscorea rotundata Poir) uring Storage von Osanyinpeju, Kifilideen L., Aderinlewo, Adewole A., Dairo, Olawale U., Adetunji, Olayide R., Ajisegiri, Emmanuel S.A.

Volltext

Development of the shape of the cam profile of mechanical yam vibrator using cycloid motion von Osanyinpeju, Kifilideen, Aderinlewo, Adewole A., Dairo, Olawale U., Adetunji, Olayide R., Ajisegiri, Emmanuel S.A.

Volltext

PHYSICO-MECHANICAL PROPERTIES ANND MICROSTRUCTURE RESPONSES OF HYBRID REINFORCED Al6063 COMPOSITES TO PKSA/SiC INCLUSION von Ikubanni, Peter, Oki, Makanjuola, Adeleke, Adekunle, Omoniyi, Peter, Ajisegiri, Emmanuel, Akinlabi, Esther

Volltext

Application of Vibration Technique for the Control of Physical Properties of Y ties of Yam (Dioscor am (Dioscorea Spp.) Spr ea Spp.) Sprouts During St outs During Storage in Funaab... von Kifilideen Lekan Osanyinpeju, Adewole A. Aderinlewo, Olawale U. Dairo, Olayide R. Adetunji, Emmanuel S.A. Ajisegiri

Volltext

Nutritional profile, protein quality, and biological value of raw and roasted cashew kernels ( Anacardium occidentale ) grown in southwest Nigeria von Olatidoye, Olawale Paul, Shittu, Taofik Akinyemi, Anwonorin, Samuel Olusegun, Akin Ajisegiri, Emmanuel Sunday

Volltext

Influence of roasting conditions on physicochemical and fatty acid profile of raw and roasted cashew kernel (Anacardium occidentale) grown in Nigeria von Olatidoye, Olawale Paul, Shittu, Taofik Akinyemi, Awonorin, Samuel Olusegun, Ajisegiri, Emmanuel Sunday

Volltext

Spatial analysis of confirmed Lassa fever cases in Edo State, Nigeria, 2008 - 2014 von Amifofum, Owoicho Samuel, Fadugba, Dorcas, Awosanya, Emmanuel, Icomiare, Adebudo, Evbuomwan, Kingsley, Balogun, Muhammad Shakir, Nguku, Patrick, Ajisegiri, William Simeon, Eugene, Odigie, Olugasa, Babasola

Volltext

INVESTIGATION OF SEPARATION OF PALM KERNEL AND SHELL ON AN INCLINED PLANE SEPARATOR von Aderinlewo, Adewole Ayobami, Agboola, Abdul Kareem Adisa, Adeosun, Olayemi Johnson, Ajisegiri, Emmanuel Sunday Akin, Adisa, Lex Folami

Volltext

Influence of roasting conditions on physicochemical and fatty acid profile ofraw and roasted cashew kernel (Anacardium occidentale) grown in Nigeria von Olatidoye, Olawale Paul, Shittu, Taofik Akinyemi, Awonorin, Samuel Olusegun, Ajisegiri, Emmanuel Sunday

Volltext