Forms of application of silicon in quinoa and benefits involved in the association between productivity with grain biofortification von Lata-Tenesaca, Luis Felipe, de Mello Prado, Renato, de Cássia Piccolo, Marisa, da Silva, Dalila Lopes, da Silva, José Lucas Farias, Ajila-Celi, Gabriela Eugenia

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Exogenous Application of Amino Acids Mitigates the Deleterious Effects of Salt Stress on Soybean Plants von Peña Calzada, Kolima, Olivera Viciedo, Dilier, Habermann, Eduardo, Calero Hurtado, Alexander, Lupino Gratão, Priscila, De Mello Prado, Renato, Lata-Tenesaca, Luis Felipe, Martinez, Carlos Alberto, Ajila Celi, Gabriela Eugenia, Rodríguez, Juan Carlos

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Physiological and biochemical roles of ascorbic acid on mitigation of abiotic stresses in plants von Celi, Gabriela Eugenia Ajila, Gratão, Priscila Lupino, Lanza, Maria Gabriela Dantas Bereta, Reis, André Rodrigues dos

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Iron biofortification in quinoa: Effect of iron application methods on nutritional quality, anti-nutrient composition, and grain productivity von Lata-Tenesaca, Luis Felipe, de Mello Prado, Renato, Ajila-Celi, Gabriela Eugenia, da Silva, Dalila Lopes, Junior, José Sidnaldo Pinzetta, Mattiuz, Ben-Hur

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