Essential oil composition, total phenolic, flavonoid contents, and antioxidant activity of Thymus species collected from different regions of Iran von Tohidi, Behnaz, Rahimmalek, Mehdi, Arzani, Ahmad

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Cultivated Ancient Wheats (Triticum spp.): A Potential Source of Health‐Beneficial Food Products von Arzani, Ahmad, Ashraf, Muhammad

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Improving salinity tolerance in crop plants: a biotechnological view von Arzani, Ahmad

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Inheritance of fruit yield and quality in melon (Cucumis melo L.) grown under field salinity stress von Akrami, Mahmoud, Arzani, Ahmad

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Polyphenols, Flavonoids, and Antioxidant Activity Involved in Salt Tolerance in Wheat, Aegilops cylindrica and Their Amphidiploids von Kiani, Razieh, Arzani, Ahmad, Mirmohammady Maibody, S A M

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Physiological and Transcriptome Indicators of Salt Tolerance in Wild and Cultivated Barley von Gharaghanipor, Narges, Arzani, Ahmad, Rahimmalek, Mehdi, Ravash, Rudabeh

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Genetic analysis of salinity tolerance in wheat (Triticum aestivum L.) von Omrani, Saeed, Arzani, Ahmad, Esmaeilzadeh Moghaddam, Mohsen, Mahlooji, Mehrdad

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Plant molecular farming: production of metallic nanoparticles and therapeutic proteins using green factories von Mohammadinejad, Reza, Shavandi, Amin, Raie, Diana S, Sangeetha, Jeyabalan, Soleimani, Mohsen, Shokrian Hajibehzad, Shahram, Thangadurai, Devarajan, Hospet, Ravichandra, Popoola, Jacob O, Arzani, Ahmad, Gómez-Lim, Miguel A, Iravani, Siavash, Varma, Rajender S

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Editorial: Salt tolerance in plants: molecular and functional adaptations von Arzani, Ahmad, Kumar, Suresh, Mansour, Mohamed Magdy F

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Multivariate analyses of Ethiopian durum wheat revealed stable and high yielding genotypes von Mulugeta, Behailu, Tesfaye, Kassahun, Geleta, Mulatu, Johansson, Eva, Hailesilassie, Teklehaimanot, Hammenhag, Cecilia, Hailu, Faris, Ortiz, Rodomiro

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Variation in bioactive compounds, antioxidant and antibacterial activity of Iranian Chrysanthemum morifolium cultivars and determination of major polyphenolic compounds based on HP... von Hodaei, Mahboobeh, Rahimmalek, Mehdi, Arzani, Ahmad

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Drought Tolerance in Plants: Physiological and Molecular Responses von Haghpanah, Mostafa, Hashemipetroudi, Seyyedhamidreza, Arzani, Ahmad, Araniti, Fabrizio

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Agro-Physiological and DNA Methylation Responses to Salinity Stress in Wheat ( Triticum aestivum L.), Aegilops cylindrica Host, and Their Introgressed Lines von Hoseini, Mohsen, Arzani, Ahmad, Saeidi, Ghodratollah, Araniti, Fabrizio

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Phytochemical, Morphological, and Physiological Variation in Different Ajowan ( Trachyspermum ammi L.) Populations as Affected by Salt Stress, Genotype × Year Interaction and Polli... von Mirniyam, Gita, Rahimmalek, Mehdi, Arzani, Ahmad, Yavari, Parisa, Sabzalian, Mohammad R, Ehtemam, Mohammad Hossein, Szumny, Antoni

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Photosynthetic and yield performance of wheat (Triticum aestivum L.) under sowing in hot environment von Mahdavi, Soraya, Arzani, Ahmad, Maibody, Seyed A. M. Mirmohammady, Mehrabi, Ali Ashraf

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How Do Drought, Heat Stress, and Their Combination Impact Stem Reserve Mobilization in Wheat Genotypes? von Vaezi, Behrouz, Arzani, Ahmad, Roberts, Thomas H

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Effects of abiotic stress on physiological plasticity and water use of Setaria viridis (L.) von Saha, Prasenjit, Sade, Nir, Arzani, Ahmad, Rubio Wilhelmi, Maria del Mar, Coe, Kevin M., Li, Bosheng, Blumwald, Eduardo

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Morpho-physiological and gene expression responses of wheat by Aegilops cylindrica amphidiploids to salt stress von Kiani, Razieh, Arzani, Ahmad, Mirmohammady Maibody, S. A. M., Rahimmalek, Mehdi, Razavi, Khadijeh

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Genetic variation in safflower (Carthamus tinctorious L.) for seed quality-related traits and inter-simple sequence repeat (ISSR) markers von Golkar, Pooran, Arzani, Ahmad, Rezaei, Abdolmajid M

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Changes in Essential Oil Composition, Polyphenolic Compounds and Antioxidant Capacity of Ajowan (Trachyspermum ammi L.) Populations in Response to Water Deficit von Mirniyam, Gita, Rahimmalek, Mehdi, Arzani, Ahmad, Matkowski, Adam, Gharibi, Shima, Szumny, Antoni

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