Screening for potential new probiotics based on safety, probiotic properties, antimicrobial activity and technological performance of lactic acid bacteria strains isolated from fer... von Ahadaf, S., Azzouz, S., El Galiou, O., Hassani Zerrouk. M., Arakrak, A., Laglaoui, A.

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Effect of Lactobacillus spp. strains on the microbiological, biochemical, and organoleptic properties of Moroccan goat's cheese during ripening von El Galiou, O, Azzouz, S, Ahadaf, V, Lamhamdi, M, Zantar, S, Arakrak, A, Bakkali, M, Laglaoui, A

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Analysis of the bacterial diversity in Moroccan Jben cheese using TTGE, DGGE, and 16S rRNA sequencing von Azzouz, Safae, Ahadaf, Soumaya, Zantar, Said, El Galiou, Ouiam, Arakrak, Abdelhay, Bakkali, Mohammed, Laglaoui, Amin

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Genomic Insights Into Enterococcus mundtii 203: A Promising Probiotic Candidate Isolated From Camel Feces von Ahadaf, Soumaya, Azzouz, Safae, Galiou, Ouiam El, Errahmouni, Mohamed Akram, Mentag, Rachid, Arakrak, Abdelhay, Laglaoui, Amin

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