Purple Eggplant Infusion and Maceration As A Valuable Functional Food von Affissata Fathim France, Kane, Adouko Edith, Agbo, Moussa, Gbogbo, Kouakou, Brou

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Biochemical Composition and Anti-anemic Potential of Solanum torvum (Solanaceae) Berries in Albino Wistar Rats von GBOGBO, MOUSSA, AGBO, Adouko Edith, KOUAME, Giraud Djè, YAPO, Paul Angoué, BROU, Kouakou

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Impact of Dietary Diversification on the Prognostic Inflammatory and Nutritional Index in School-Age Children in the Nawa Region (Côte d’Ivoire) von Jean Maurel, Allico Mousso, Edith, Agbo Adouko, Laurent, Séri Kipré, Lydie, Boyvin, Christophe, Kouamé, Félix, Yapi Houphouët, Joseph, Djaman Allico

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Impact of Food Diversification on the Status of Fat- Soluble Vitamins in School-aged Children in the Nawa Region (Côte d'Ivoire) von Maurel, Allico Mousso Jean, Edith, Agbo Adouko, Laurent, Séri Kipré, Lydie, Boyvin, Félix, Yapi Houphouët, Christophe, Kouamé, Joseph, Djaman Allico

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Consumption Survey of Justicia Galeopsis T. Anderson Ex C.B. Clarke (Acanthaceae) a Wild Food Plant in Côte d’Ivoire (West Africa) von Loukou, Ahou Leticia, Kouakou, Koua Herve, Agbo, Adouko Edith, Brou, Kouakou

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Effect of Extraction Methods on Chemical and Physical Properties of Aloe Vera (Aloe Barbadensis Miller) Polysaccharides Fraction: Liguid Gel and Powders von Souleymane, Traore, Ibourahema, Coulibaly, Edith, Agbo Adouko, Gbogouri, Grodji Albarin, Kouakou, Brou, Paquot, Michel

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Infant Feeding Practices Using Local Flours in Relation to Nutritional Status of Children Aged 6 to 24 Months Surveyed in Maternal and Child Protection Centers of Abidjan (Côte d’I... von Bamba, Mandoué Stéphanie, Gbogouri, Grodji Albarin, Agbo, Edith Adouko, Digbeu, Dogoré Yolande, Brou, Kouakou

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Assessment of Cocoa Producers’ Children Nutritional Status in the Nawa Region, Côte d’Ivoire von Adouko Edith, Agbo, Christophe, Kouamé, N'Doua Denos, N'Doua, Allegra, Kouassi, Kouakou, Brou

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Microbiological quality of raw vegetables and ready to eat products sold in Abidjan (Cte dIvoire) markets von Julien, Coulibaly-Kalpy, Edith, Adouko Agbo, Thomas, Adjehi Dadie, Mireille, Dosso

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Production et consommation du taro Colocasia esculenta (L.) Schott : Une culture négligée en Côte d'Ivoire von Koffi, Honorine Ahou, Agbo, Edith Adouko, Assemand-Koffi, Emma, N'guessan, Florent Kouadio

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