ESCAVAÇÃO NA ÁREA ARQUEOLÓGICA DO SERIDÓ: O Sítio Furna do Umbuzeiro, Carnaúba dos Dantas, Rio Grande do Norte, Brasil von Campelo, Adriano, Saldanha, Diógenes Santos, Mafra, Fabio, Martin, Gabriela, Dantas, Henrique Roque, Silva, Joadson Vagner, Almeida, Marcellus De, Da Costa, Mizael Manoel Santos, Nogueira, Mônica

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ESCAVAÇÃO NA ÁREA ARQUEOLÓGICA DO SERIDÓ: O Sítio Furna do Umbuzeiro, Carnaúba dos Dantas, Rio Grande do Norte, Brasil von Adriano Campelo, Diógenes Santos Saldanha, Fabio Mafra, Gabriela Martin, Henrique Roque Dantas, Joadson Vagner Silva, Marcellus de Almeida, Mizael Manoel Santos da Costa, Mônica Nogueira

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Cold plasma as a pre-treatment for processing improvement in food: A review von Bezerra, Jaqueline de Araújo, Lamarão, Carlos Victor, Sanches, Edgar Aparecido, Rodrigues, Sueli, Fernandes, Fabiano A.N., Ramos, Gustavo Luis P.A., Esmerino, Erick Almeida, Cruz, Adriano G., Campelo, Pedro H.

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Thermosonication as an effective substitution for fusion in Brazilian cheese spread (Requeijão Cremoso) manufacturing: The effect of ultrasonic power on technological properties von Moura, Rafaella S., Guimarães, Jonas T., Scudino, Hugo, Freitas, Monica Q., Mársico, Eliane T., Esmerino, Erick.A., Sant'Anna, Celso, Henrique Campelo Félix, Pedro, Pimentel, Tatiana C., Paulino, Bruno N., Cauduro, Vitoria H., Flores, Erico M.M., Ricardo H. Lopes, José, Cruz, Adriano G.

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Association between microcephaly, Zika virus infection, and other risk factors in Brazil: final report of a case-control study von de Araújo, Thalia Velho Barreto, Ximenes, Ricardo Arraes de Alencar, Miranda-Filho, Demócrito de Barros, Souza, Wayner Vieira, Montarroyos, Ulisses Ramos, de Melo, Ana Paula Lopes, Valongueiro, Sandra, de Albuquerque, Maria de Fátima Pessoa Militão, Braga, Cynthia, Filho, Sinval Pinto Brandão, Cordeiro, Marli Tenório, Vazquez, Enrique, Cruz, Danielle di Cavalcanti Souza, Henriques, Claudio Maierovitch Pessanha, Bezerra, Luciana Caroline Albuquerque, Castanha, Priscila Mayrelle da Silva, Dhalia, Rafael, Marques-Júnior, Ernesto Torres Azevedo, Martelli, Celina Maria Turchi, Rodrigues, Laura Cunha, Dhalia, Carmen, Santos, Marcela, Cortes, Fanny, Kleber de Oliveira, Wanderson, Evelim Coelho, Giovanini, Cortez-Escalante, Juan Jose, Campelo de Albuquerque de Melo, Carlos Frederico, Ramon-Pardo, Pilar, Aldighieri, Sylvain, Mendez-Rico, Jairo, Espinal, Marcos, Torres, Leuridan, Nassri Hazin, Adriano, Van der Linden, Ana, Coentro, Monica, Santiago Dimech, George, Siqueira de Assuncao, Romildo, Ismael de Carvalho, Patricia, Felix Oliveira, Valdete

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Ohmic heating treatment in high-protein vanilla flavored milk: Quality, processing factors, and biological activity von Rocha, Ramon S., Silva, Ramon, Ramos, Gustavo L.P., Cabral, Louise A., Pimentel, Tatiana C., Campelo, Pedro H., Blumer Zacarchenco, Patricia, Freitas, Mônica Q., Esmerino, Erick.A., Silva, Marcia C., Cruz, Adriano G.

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Morphophysiological responses, water, and nutritional performance of the forage cactus submitted to different doses of nitrogen von Santos, João Pedro Alves de Souza, Oliveira, Alexandre Campelo de, Morais, José Edson Florentino de, Jardim, Alexandre Maniçoba da Rosa Ferraz, Alves, Cleber Pereira, Araújo Júnior, George do Nascimento, Souza, Carlos André Alves de, Silva, Marcelo José da, Souza, Leonardo Francelino de, Souza, Luciana Sandra Bastos de, Campos, Fleming Sena, Simões, Adriano do Nascimento, Queiroz, Mário Adriano Ávila, Montenegro, Abelardo Antonio de Assunção, Silva, Thieres George Freire da

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Probiotic fermented whey-milk beverages: Effect of different probiotic strains on the physicochemical characteristics, biological activity, and bioactive peptides von Rosa, Lana S., Santos, Mariana L., Abreu, Joel P., Rocha, Ramon S., Esmerino, Erick A., Freitas, Monica Q., Mársico, Eliane T., Campelo, Pedro H., Pimentel, Tatiana C., Cristina Silva, Márcia, Souza, Adrieli A., Nogueira, Fabio C.S., Cruz, Adriano G., Teodoro, Anderson J.

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Sugarcane bagasse or elephant grass hay in diets for goats: Performance, feeding behavior and carcass characteristics von Cavalcante Ribeiro, Pedro H, Gomes Bezerra, José I, Cariri Chagas, Juana C, Antas Urbano, Stela, Nascimento Rangel, Adriano Henrique do, Moreira Aguiar, Emerson, Campelo Lima, Victor H, Andrade Ferreira, Marcelo

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Head-to-Tail and Head-to-Head Molecular Chains of Poly(p-Anisidine): Combined Experimental and Theoretical Evaluation von de Oliveira, Lilian Rodrigues, de Souza Gonçalves, Douglas, de Souza Carolino, Adriano, Facchinatto, William Marcondes, de Carvalho Menezes, Diogo, Dias, Cleverton Oliveira, Colnago, Luiz Alberto, Ruiz, Yurimiler Leyet, Ţălu, Ştefan, da Fonseca Filho, Henrique Duarte, Chaudhuri, Puspitapallab, Campelo, Pedro Henrique, Mascarenhas, Yvonne Primerano, Sanches, Edgar Aparecido

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PANI–WO3·2H2O Nanocomposite: Phase Interaction and Evaluation of Electronic Properties by Combined Experimental Techniques and Ab-Initio Calculation von de Souza Carolino, Adriano, Moraes Biondo, Matheus, Ţălu, Ştefan, da Fonseca Filho, Henrique Duarte, Campelo, Pedro Henrique, Bezerra, Jaqueline de Araújo, Mota, Cicero, da Frota, Hidembergue Ordozgoith, Bagnato, Vanderlei Salvador, Inada, Natalia Mayumi, Sanches, Edgar Aparecido

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Positive effects of thermosonication in Jamun fruit dairy dessert processing von Lino, Débora L., Guimarães, Jonas T., Ramos, Gustavo Luis P.A., Sobral, Louise A., Souto, Felipe, Neto, Roberto P.C., Tavares, Maria Inês B., Celso Sant'Anna, Esmerino, Erick A., Mársico, Eliane T., Freitas, Mônica Q., Flores, Erico M.M., Raices, Renata S.L., Campelo, Pedro H., Pimentel, Tatiana C., Cristina Silva, Marcia, Cruz, Adriano G.

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Virus adsorbent systems based on Amazon holocellulose and nanomaterials von Souza Carolino, Adriano, Freitas, Xaiane Martins Silva, Macalia, Célio Matias Airone, Soares, Juliana Coatrini, Soares, Andrey Coatrini, Costa Pinto, Camila, Barbosa, Aguyda Rayany Cavalcante, Araújo Bezerra, Jaqueline, Campelo, Pedro Henrique, Silva Paula, Marcos Marques, Lalwani, Pritesh Jaychand, Inada, Natalia Mayumi, Țãlu, Ștefan, Malheiro, Adriana, Sanches, Edgar Aparecido

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Poly(o-methoxyaniline) Chain Degradation Based on a Heat Treatment (HT) Process: Combined Experimental and Theoretical Evaluation von da Silva, Jéssica Montenegro Santana, de Souza Carolino, Adriano, de Oliveira, Lilian Rodrigues, de Souza Gonçalves, Douglas, Biondo, Matheus Moraes, Campelo, Pedro Henrique, de Araújo Bezerra, Jaqueline, Ţălu, Ştefan, da Fonseca Filho, Henrique Duarte, da Frota, Hidembergue Ordozgoith, Sanches, Edgar Aparecido

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Think and Choose! The Dual Impact of Label Information and Consumer Attitudes on the Choice of a Plant-Based Analog von Tavares Filho, Elson Rogerio, Silva, Ramon, Campelo, Pedro Henrique, Platz, Vitor Henrique Cazarini Bueno, Spers, Eduardo Eugênio, Freitas, Mônica Queiroz, Cruz, Adriano G

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What are the challenges for ohmic heating in the food industry? Insights of a bibliometric analysis von Silva, Ramon, Rocha, Ramon S., Ramos, Gustavo Luis P.A., Xavier-Santos, Douglas, Pimentel, Tatiana C., Lorenzo, Jose M., Henrique Campelo, Pedro, Cristina Silva, Marcia, Esmerino, Erick A., Freitas, Mônica Q., Cruz, Adriano G.

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Dairy foods and novel thermal and non-thermal processing: A bibliometric analysis von Ribeiro, Nathalia G., Xavier-Santos, Douglas, Campelo, Pedro Henrique, Guimarães, Jonas T., Pimentel, Tatiana C., Duarte, Maria Carmela K.H., Freitas, Mônica Q., Esmerino, Erick A., Silva, Marcia Cristina, Cruz, Adriano G.

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Troxerutin associated with Agaricus blazei Murill polysaccharides in films improves full-thickness wound healing von Lima, Ana Beatriz Nogueira, Saraiva, Matheus Morais, Campelo, Matheus da Silva, Dias, Andre Tavares Freitas de Figueredo, Freires, Antônio Emanuel de Jesus, Ricardo, Nágila Maria Pontes Silva, Leitão, Renata Ferreira de Carvalho, Mattos, Adriano Lincoln Albuquerque, Sampaio, Tiago Lima, Ribeiro, Maria Elenir Nobre Pinho

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Assessment of the Brazilian Version of the Epworth Sleepiness Scale Using Item Response Theory: A Psychometric Study von Campelo, Cleber Lopes, Batista, Rosângela Fernandes Lucena, Silveira, Victor Nogueira da Cruz, Figueiredo, Kely Nayara dos Reis Silva, Machado, Patrícia Maria Abreu, Borgatto, Adriano Ferreti, Santos, Alcione Miranda dos

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Characterization and DFT calculation of poly(m-anisidine) synthesized with different dopant acids von Veras, Tiago N., Carolino, Adriano S., Lima, Suzan X., Biondo, Matheus M., Santos, Nataly A., Campelo, Pedro H., Ruiz, Yurimiler L., Frota, Hidembergue O., Sanches, Edgar A.

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