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  1. 1
    Impact of processing conditions and gelling agent on physical and sensorial properties of pecan oil-dulce de leche gummy candies

    Impact of processing conditions and gelling agent on physical and sensorial properties of pecan oil-dulce de leche gummy candies von Ranalli, Natalia, Adornato, Luz, Califano, Alicia Noemí, Andrés, Silvina Cecilia


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  2. 2
    Impact of processing conditions and gelling agent on physical and sensorial properties of pecan oil-dulce de leche gummy candies

    Impact of processing conditions and gelling agent on physical and sensorial properties of pecan oil-dulce de leche gummy candies von Ranalli, Natalia, Adornato, Luz, Califano, Alicia Noemí, Andrés, Silvina Cecilia

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