Metabolism of isoflavones and lignans by the gut microflora: a study in germ-free and human flora associated rats von Bowey, E., Adlercreutz, H., Rowland, I.

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Phytoestrogens: Epidemiology and a Possible Role in Cancer Protection von Adlercreutz, Herman

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Fermentation-induced changes in the nutritional value of native or germinated rye von Katina, K., Liukkonen, K.-H., Kaukovirta-Norja, A., Adlercreutz, H., Heinonen, S.-M., Lampi, A.-M., Pihlava, J.-M., Poutanen, K.

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Phyto-oestrogens and cancer von Adlercreutz, Herman

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Naturally occurring oestrogens in food von Mazur, W., Adlercreutz, H.

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Isoflavone phytoestrogens consumed in soy decrease F2-isoprostane concentrations and increase resistance of low-density lipoprotein to oxidation in humans von WISEMAN, H, O'REILLY, J. D, ADLERCREUTZ, H, MALLET, A. I, BOWEY, E. A, ROWLAND, L. R, SANDERS, T. A

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Plasma concentrations of phyto-oestrogens in Japanese men von Adlercreutz, H., Markkanen, Helene, Watanabe, S.

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Evolution, nutrition, intestinal microflora, and prevention of cancer: a hypothesis von Adlercreutz, H

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Dietary Lignins Are Precursors of Mammalian Lignans in Rats von Begum, Aynun Nahar, Nicolle, Catherine, Rémésy, Christian, Scalbert, Augustin, Mila, Isabelle, Lapierre, Catherine, Nagano, Kazutane, Fukushima, Kazuhiko, Heinonen, Satu-Maarit, Adlercreutz, Herman

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Determinants of serum enterolactone concentration von KILKKINEN, Annamari, PIRJO PIETINEN, Katariina Stumpf, VALSTA, Liisa M, TAPANAINEN, Heli, ADLERCREUTZ, Herman

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Phytoestrogens and breast cancer von Adlercreutz, Herman

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Identification of Isoflavone Metabolites Dihydrodaidzein, Dihydrogenistein, 6′-OH-O-dma, and cis-4-OH-equol in Human Urine by Gas Chromatography–Mass Spectroscopy Using Authentic R... von Heinonen, S., Wähälä, K., Adlercreutz, H.

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Rye bread intake improves oxidation resistance of LDL in healthy humans von Söderholm, P.P, Alfthan, G, Tikkanen, M.J, Adlercreutz, H

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Quantities of phenolic compounds and their impacts on the perceived flavour attributes of rye grain von Heiniö, R.-L., Liukkonen, K.-H., Myllymäki, O., Pihlava, J.-M., Adlercreutz, H., Heinonen, S.-M., Poutanen, K.

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The effect of high-fiber rye bread enriched with nonesterified plant sterols on major serum lipids and apolipoproteins in normocholesterolemic individuals von Söderholm, P.P, Alfthan, G, Koskela, A.H, Adlercreutz, H, Tikkanen, M.J

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Perinatal risk factors increase the risk of being affected by both type 1 diabetes and coeliac disease von Adlercreutz, Emma H., Wingren, Carl Johan, Vincente, Raquel P., Merlo, Juan, Agardh, Daniel

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Maternal and neonatal phytoestrogens in Japanese women during birth von Adlercreutz, Herman, Yamada, Teiichi, Wähälä, Kristiina, Watanabe, Shaw

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Sensitive High-Performance Liquid Chromatographic Method for Profiling Phytoestrogens Using Coulometric Electrode Array Detection: Application to Plasma Analysis von Nurmi, Tarja, Adlercreutz, Herman

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Urinary excretion of lignans and isoflavonoid phytoestrogens in Japanese men and women consuming a traditional Japanese diet von Adlercreutz, H, Honjo, H, Higashi, A, Fotsis, T, Hämäläinen, E, Hasegawa, T, Okada, H

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Phyto-oestrogen content of berries, and plasma concentrations and urinary excretion of enterolactone after a single strawberry-meal in human subjects von MAZUR, W. M, UEHARA, M, WÄHÄLÄ, K, ADLERCREUTZ, H

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