Biodegradation of methyl tert-butyl ether by a bacterial pure culture von Hanson, J.R, Ackerman, C.E, Scow, K.M

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Localizing chronic disease management: Information work and health translations von Kaziunas, Elizabeth, Ackerman, Mark S., Veinot, Tiffany C.E.

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CD32 does not mark the HIV-1/SIV latent reservoir von Osuna, C.E., Apps, R., Lim, S.-Y., Kublin, J.L., Thomas, R., Chen, E., Yoon, G., Han Huang, S., Chan, D., Truong, R., Ren, Y., Bachtel, N.D., Ackerman, M.E., Ananworanich, J., Barouch, D.H., Michael, N.L., Brad Jones, R., Nixon, D.F., Whitney, J.B.

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46 Low density eosinophils in bronchial asthma von Dunnette, S.L., Gleich, G.J., Ackerman, S.J., Reed, C.E., Fukuda, T.

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47 Calcium dependent ionophore A23187 induced eosinophil degranulation and cytolysis von Fukuda, T., Ackerman, S.J., Reed, C.E., Peters, M.S., Dunnette, S.L., Gleich, G.J.

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A PHASE TESTING METHOD FOR RAPIDLY DETERMINING THE STABILITY OF SAUSAGE EMULSIONS von ACKERMAN, S.A., MILLER, A.J., SWIFT, C.E.

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Variability for vigor, height, and flowering in introductions of cicer milkvetch von Townsend, C.E, Ackerman, W.D

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Effects of types of fat and of rates and temperatures of comminution on dispersion of lipids in frankfurters von Ackerman, S.A, Swift, C.E, Carroll, R.J, Townsend, W.E

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Effects of types and levels of fat and rates and temperatures of comminution on the processing and characteristics of frankfurters von Townsend, W.E, Ackerman, S.A, Witnauer, L.P, Palm, W.E, Swift, C.E

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Estimation of digestibility of meat products containing extenders von Uchman, W, Whitmore, R.A, Ackerman, S.A, Happich, M.L, Swift, C.E

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ELECTRICALLY HEATED TANK von CANSFIELD, C.E, ACKERMAN, PAUL, CLARK, F.G

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The Relationship of Production of Heifers Milked Prepartum to the Composition of Colostrum von Vanlandingham, A. H, Weakley, C. E., Jr, Ackerman, R. A, Hyatt, George, Jr

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The Relationship of Production of Heifers Milked Prepartum to the Composition of Colostrum1 von Vanlandingham, A.H., Weakley, C.E., Ackerman, R.A., Hyatt, George

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