Phenolics in Slovenian Bilberries (Vaccinium myrtillus L.) and Blueberries (Vaccinium corymbosum L.) von Može, Špela, Polak, Tomaž, Gašperlin, Lea, Koron, Darinka, Vanzo, Andreja, Poklar Ulrih, Nataša, Abram, Veronika

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White Hop Shoot Production in Slovenia: Total Phenolic, Microelement and Pesticide Residue Content in Five Commercial Cultivars von Vidmar, Mateja, Abram, Veronika, Čeh, Barbara, Demšar, Lea, Poklar Ulrih, Nataša

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Physico-Chemical Properties, Composition and Oxidative Stability of Camelina sativa Oil von Veronika Abram, Helena Abramovič

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Impact of selected polyphenolics on the structural properties of model lipid membranes – a review von Natasa Poklar Ulrih, Ajda Ota, Veronika Abram

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Relationships between Xanthohumol and Polyphenol Content in Hop Leaves and Hop Cones with Regard to Water Supply and Cultivar von Ceh, Barbara, Kac, Milica, Košir, Iztok J., Abram, Veronika

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Bilberry and blueberry anthocyanins act as powerful intracellular antioxidants in mammalian cells von Bornsek, Spela Moze, Ziberna, Lovro, Polak, Tomaz, Vanzo, Andreja, Ulrih, Natasa Poklar, Abram, Veronika, Tramer, Federica, Passamonti, Sabina

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Part II. Influence of trans-resveratrol addition on the sensory properties of ‘Blaufränkisch’ red wine von Poklar Ulrih, Nataša, Opara, Rok, Korošec, Mojca, Wondra, Mojmir, Abram, Veronika

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Kaempferol and quercetin interactions with model lipid membranes von Ulrih, Nataša Poklar, Maričić, Maja, Ota, Ajda, Šentjurc, Marjeta, Abram, Veronika

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Interactions of p-coumaric, caffeic and ferulic acids and their styrenes with model lipid membranes von Ota, Ajda, Abramovič, Helena, Abram, Veronika, Poklar Ulrih, Nataša

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White Hop Shoots Production in Slovenia: Total Phenolics, Microelements and Pesticides Content from Five Commercial Cultivars von Vidmar, Mateja, Abram, Veronika, Čeh, Barbara, Demšar, Lea, Poklar Ulrih, Nataša

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Flavonoids and cell membrane fluidity von Poklar Ulrih, Nataša, Ota, Ajda, Šentjurc, Marjeta, Kure, Sandra, Abram, Veronika

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A comparison of antioxidant and antimicrobial activity between hop leaves and hop cones von Abram, Veronika, Čeh, Barbara, Vidmar, Mateja, Hercezi, Mario, Lazić, Neda, Bucik, Valentina, Možina, Sonja Smole, Košir, Iztok J., Kač, Milica, Demšar, Lea, Poklar Ulrih, Nataša

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Effects of industrial and home-made spread processing on bilberry phenolics von Može Bornšek, Špela, Polak, Tomaž, Skrt, Mihaela, Demšar, Lea, Poklar Ulrih, Nataša, Abram, Veronika

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Effect of added rosemary extract on oxidative stability of Camelina sativa oil von ABRAMOVIČ, Helena, ABRAM, Veronika

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Tentative Identification of Polyphenols in Sempervivum tectorum and Assessment of the Antimicrobial Activity of Sempervivum L von Abram, Veronika, Donko, Marjan

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Quantitative determination of coenyzme Q10 by liquid chromatography and liquid chromatography/mass spectrometry in dairy products von Strazisar, M, Fir, M, Golc-Wondra, A, Milivojevic, L, Prosek, M, Abram, V

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Physico-Chemical Properties, Composition and Oxidative Stability of Camelina sativa Oil von Abramovič, Helena, Abram, Veronika

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Thermodynamics of association of cholesterol in an aprotic solvent von Klofutar, Cveto, Paljk, ?pela, Abram, Veronika

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HYDRAULIC EDGE STRIP von POPOVA IRINA A,SU, MISHEL VERONIKA E,SU, LYALYUK NIKOLAJ V,SU, LEVINSON ABRAM M,SU, LEBEDEVA LYUDMILA P,SU

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