Effect of Glu-B1, Glu-B3 and Wx-B1 Alleles on the Bread-making Quality Examined by Using Near Isogenic Lines von Nakamichi, Kouji, Abe, Tamayo, Kasuya, Masashi, Jinno, Hironobu

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近赤外分光法によるテンサイショ糖含量の非破壊連続測定法 von 小宮山, 誠一, 本田, 博之, 池谷, 聡, 阿部, 珠代, 中道, 浩司, 佐々木, 亮, 竹内, 薫

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Non-destructive continuous measurement of sucrose content in sugar beet using near-infrared spectroscopy von Komiyama, Seiichi, Honda, Hiroyuki, Iketani, Satoru, Abe, Tamayo, Nakamichi, Koji, Sasaki, Makoto, Takeuchi, Kaoru

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Non-destructive continuous measurement of sucrose content in sugar beet using near-infrared spectroscopy von Komiyama, Seiichi, Honda, Hiroyuki, Iketani, Satoru, Abe, Tamayo, Nakamichi, Koji, Sasaki, Makoto, Takeuchi, Kaoru

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マイクロドウラボによる小麦粉生地物性の少量・簡易評価法 von 阿部, 珠代, 小宮山, 誠一, 小林, 聡, 西村, 努, 神野, 裕信

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Effect of Glu-B1, Glu-B3 and Wx-B1 Alleles on the Bread-making Quality Examined by Using Near Isogenic Lines von Nakamichi, Kouji, Abe, Tamayo, Kasuya, Masashi, Jinno, Hironobu

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Mechanisms of reproductive isolation of interspecific hybridization between Trillium camschatcense and T. tschonoskii (Melanthiaceae) von ISHIZAKI, SATOMI, ABE, TAMAYO, OHARA, MASASHI

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Evaluation of Water Absorption and Dough-Mixing Characteristics with Small Quantities of Wheat Flour Using the Micro-doughLAB von Abe, Tamayo, Komiyama, Seiichi, Kobayashi, Satoshi, Nishimura, Tsutomu, Jinno, Hironobu

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The Impact of Grain Protein Content on the Bread-Making Properties of Domestic Extra Strong Wheat Cultivar ‘Yumechikara’ von Abe, Tamayo, Yanagihara, Tetsuji, Sugikawa, Yoichi, Sugawara, Akito, Suda, Tatsuya, Takamatsu, Satoshi, Inoue, Tetsuya, Tou, Seiji

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Inhibition of flower stalk elongation and abnormal flower development by short-day treatment in a Japanese variety of Chinese chive ( Allium tuberosum Rottler ex Sprengel) von Kawagishi, Koji, Abe, Tamayo, Ubukata, Masao, Kato, Syunsuke

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Evaluation of Water Absorption and Dough-Mixing Characteristics with Small Quantities of Wheat Flour Using the Micro-doughLAB von Abe, Tamayo, Komiyama, Seiichi, Kobayashi, Satoshi, Nishimura, Tsutomu, Jinno, Hironobu

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製パン品質におけるGlu-B1，Glu-B3およびWx-B1遺伝子の効果 von 中道, 浩司, 阿部, 珠代, 粕谷, 雅志, 神野, 裕信

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超強力コムギ「ゆめちから」の子実タンパク質含有率ならびに 「きたほなみ」とのブレンド割合がパン加工適性に及ぼす影響 von 阿部, 珠代, 柳原, 哲司, 杉川, 陽一, 菅原, 章人, 須田, 達也, 高松, 聡, 井上, 哲也, 唐, 星児

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Characteristics of the growth and the nutrient absorption in winter harvesting Japanese bunching onion (Allium fistulosum L.) from greenhouse fields von Hayashi, T.(Hokkaido. Donan Agricultural Experiment Station, Ono (Japan)), Abe, T, Hikasa, Y

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冬春どり施設軟白ネギの乾物生産および養分吸収特性 von 林, 哲央, 阿部, 珠代, 日笠, 裕治

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Cardiac remodeling and diastolic dysfunction in DahlS.Z-Lepr(fa)/Lepr(fa) rats: a new animal model of metabolic syndrome von Murase, Tamayo, Hattori, Takuya, Ohtake, Masafumi, Abe, Mayuna, Amakusa, Yui, Takatsu, Miwa, Murohara, Toyoaki, Nagata, Kohzo

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Cardiac remodeling and diastolic dysfunction in DahlS.Z-Leprfa/Leprfa rats: a new animal model of metabolic syndrome von Murase, Tamayo, Hattori, Takuya, Ohtake, Masafumi, Abe, Mayuna, Amakusa, Yui, Takatsu, Miwa, Murohara, Toyoaki, Nagata, Kohzo

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Real-time monitoring of cardiac metabolism using biosensors shows myocardial protection during ischemia-reperfusion injury with glucose–insulin–potassium administration von Eiferman, Daniel, MD, Perez-Tamayo, R. Anthony, MD, PhD, Abe, Kohei, MD, Okum, Eric, MD, Higgins, Robert, MD, MHSA

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Cardiac Remodeling and Diastolic Dysfunction in DahlS.Z- Leprfa / Leprfa Rats as a New Rat Model of Metabolic Syndrome von Murase, Tamayo, Hattori, Takuya, Takatsu, Miwa, Abe, Mayuna, Amakusa, Yui, Kato, Yosuke, Murohara, Toyoaki, Nagata, Kohzo

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Cardiac Remodeling and Diastolic Dysfunction in DahlS.Z- Lepr fa/ Lepr fa Rats as a New Rat Model of Metabolic Syndrome von Murase, Tamayo, Hattori, Takuya, Takatsu, Miwa, Abe, Mayuna, Amakusa, Yui, Kato, Yosuke, Murohara, Toyoaki, Nagata, Kohzo

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