Absorption of Cadmium and its Effect on the Growth of Halfsib Family of Three Cocoa Clones Seedling von Zakariyya, Fakhrusy, Iman Santoso, Teguh, Abdoellah, Soetanto

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Water Footprint Analysis of Different Techniques of Cocoa Propagation von Santosa, Edi, Supijatno, Supijatno, Wachjar, Ade, Rohman, Fadil, Abdoellah, Soetanto

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Diversity and Abundance of Earthworms in Cocoa Plantations with Different Shade Trees von Sari, Niken Puspita, Widyastuti, Rahayu, Abdoellah, Soetanto

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Ant Abundance, identification and relation with cocoa pest attacks under several shade trees von Khafidhan, Abied, Widyastuti, Rahayu, Abdoellah, Soetanto

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Effectiveness of Humic Acid Application on Growth of Coffee Seedings von Puspita Sari, Niken, Abdoellah, Soetanto

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Humic Acid and Biofertilizer Applications Enhanced Pod and Cocoa Bean Production during the Dry Season at Kaliwining Plantation, Jember, East Java, Indonesia von Rohman, Fadil, Wachjar, Ade, Santosa, Edi, Abdoellah, Soetanto

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Cocoa Production as Affected by Shade Tree Species and Soil Quality von Yulianti, Tria, Abdoellah, Soetanto, Suprayogo, Didik, Puspita Sari, Niken

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Study on Incentive Price of Fermented Cocoa to Overcome Reluctance of Farmer to Apply Fermentation : Case Study in Jembrana Regency von Soemarno, Joko, Hariyanti, Yuli, Soeparto, Soetanto Abdoellah, Sophia Hartatri, Diany Faila

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Use of Cocopeat and Zeolite as a Seedling Media for Cocoa and Its Response to Some Levels of Available Water von Agustin F, Leizy Free, Abdoellah, Soetanto, Bowo, Cahyoadi

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