Peroxiredoxin-6--A potential protein marker for meat tenderness in bovine longissimus thoracis muscle von Jia, X, Veiseth-Kent, E, Grove, H, Kuziora, P, Aass, L, Hildrum, K.I, Hollung, K

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Genetic parameters of meat quality traits in two pig breeds measured by rapid methods von Gjerlaug-Enger, E., Aass, L., Ødegård, J., Vangen, O.

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Genetic parameters between slaughter pig efficiency and growth rate of different body tissues estimated by computed tomography in live boars of Landrace and Duroc von Gjerlaug-Enger, E., Kongsro, J., Ødegård, J., Aass, L., Vangen, O.

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Prediction of fat quality in pig carcasses by near-infrared spectroscopy von Gjerlaug-Enger, E., Kongsro, J., Aass, L., Ødegård, J., Vangen, O.

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Effect of incorporating greenhouse gas emission costs into economic values of traits for intensive and extensive beef cattle breeds von Åby, B.A., Aass, L., Sehested, E., Vangen, O.

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Effects of changes in external production conditions on economic values of traits in Continental and British beef cattle breeds von Åby, B.A., Aass, L., Sehested, E., Vangen, O.

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Genetic parameters of fat quality in pigs measured by near-infrared spectroscopy von Gjerlaug-Enger, E., Aass, L., Ødegård, J., Kongsro, J., Vangen, O.

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Ultrasound prediction of intramuscular fat content in lean cattle von Aass, L., Fristedt, C.-G., Gresham, J.D.

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Relationship between muscle microstructure, the calpain system, and shear force in bovine longissimus dorsi muscle von Veiseth-Kent, E, Hollung, K, Ofstad, R, Aass, L, Hildrum, K.I

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Farm scale modelling of greenhouse gas emissions from semi-intensive suckler cow beef production von Samsonstuen, Stine, Åby, Bente A., Crosson, Paul, Beauchemin, Karen A., Bonesmo, Helge, Aass, Laila

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Prediction of intramuscular fat by ultrasound in lean cattle von Aass, L., Gresham, J.D., Klemetsdal, G.

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Relationship between muscle microstructure, the calpain system, and shear force in bovine longissimus dorsi muscle1 von Veiseth-Kent, E., Hollung, K., Ofstad, R., Aass, L., Hildrum, K. I.

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Modelling of on-farm greenhouse gas emissions from dual-purpose meat and wool sheep production in different geographical regions of Norway von Åby, B.A., Samsonstuen, S., Beauchemin, K.A., Aass, L.

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Simulations of feed intake, production output, and economic result within extensive and intensive suckler cow beef production systems von Wetlesen, M.S., Åby, B.A., Vangen, O., Aass, L.

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Peroxiredoxin-6—A potential protein marker for meat tenderness in bovine longissimus thoracis muscle1 von Jia, X., Veiseth-Kent, E., Grove, H., Kuziora, P., Aass, L., Hildrum, K. I., Hollung, K.

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A bio-economic model for calculating economic values of traits for intensive and extensive beef cattle breeds von Åby, B.A., Aass, L., Sehested, E., Vangen, O.

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Variation in the response to manipulation of post-mortem glycolysis in beef muscles by low-voltage electrical stimulation and conditioning temperature von Hollung, Kristin, Veiseth, Eva, Frøystein, Terje, Aass, Laila, Langsrud, Øyvind, Hildrum, Kjell Ivar

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Variation in carcass and meat quality traits and their relations to growth in dual purpose cattle von Aass, Laila

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Effects of selection for high milk yield and growth on carcass and meat quality traits in dual purpose cattle von Aass, Laila, Vangen, Odd

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Standardization of extracellular vesicle measurements by flow cytometry through vesicle diameter approximation von van der Pol, E., Sturk, A., van Leeuwen, T., Nieuwland, R., Coumans, F., Mobarrez, F., Arkesteijn, G., Wauben, M., Siljander, P. R.‐M., Sánchez‐López, V., Otero‐Candelera, R., Ramón, L. A., Dolz, S., Vila, V., Mackman, N., Geddings, J., Mullier, F., Bailly, N., Han, J.‐Y., Kwaan, H. C., Weiss, I. M., Buzás, E. I., Pállinger, E., Harrison, P., Kraan, J., Hedley, B. D., LazoLangner, A., Enjeti, A., Norris, P. J., Paris, C., Susen, S., Bonnefoy, A., Delorme, I., Chandler, W. L., Hau, C., Aass, H. C. D., Connor, D., Wu, X., Dragovic, R., Uotila, L. M., Lacroix, R., Robert, S.

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