Analysis of Kitchen Workers’ Health and Productivity in COVID-19 Crisis: Study on the Effect of Kitchen Environment on Productivity Part 2 von NOMURA, Taichi, ASAWA, Yasuhisa, NAKAKURA, Hinako, HAYASHI, Tatsuya

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Study on the Effect of Kitchen Environment on Productivity: Examination of Mid-long Term Effects by Questionnaire Survey von NOMURA, Taichi, TAMAKI, Yuya, ASAWA, Yasuhisa, NAKAKURA, Hinako, HAYASHI, Tatsuya

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コロナ禍における厨房環境が厨房作業者の健康性と生産性に与える影響の分析: 厨房の労働環境が生産性に及ぼす影響に関する研究（2）... von 野村, 太地, 浅輪, 泰久, 中倉, 雛子, 林, 立也

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厨房の労働環境が生産性に及ぼす影響に関する研究: アンケート調査による厨房環境の中長期の生産性への影響についての検討 von 野村, 太地, 玉木, 雄也, 浅輪, 泰久, 中倉, 雛子, 林, 立也

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WASHING METHOD, SYSTEM, PROGRAM, RECORDING MEDIUM, AND WASHING DEVICE von KASHIMA AKIHIRO, ASAWA YASUHISA

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WASHING METHOD, SYSTEM, PROGRAM, RECORDING MEDIUM, AND WASHING APPARATUS von KASHIMA AKIHIRO, ASAWA YASUHISA

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WASHING METHOD, SYSTEM, PROGRAM, AND INSTRUMENT von KASHIMA AKIHIRO, ASAWA YASUHISA

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METHOD FOR MENU FUND, SYSTEM, PROGRAM, SERVER DEVICE, AND TERMINAL von KASHIMA AKIHIRO, ASAWA YASUHISA

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METHOD FOR MANAGING MENU, SYSTEM, PROGRAM, RECORDING MEDIUM, SERVER AND TERMINAL von KASHIMA AKIHIRO, ASAWA YASUHISA

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Measurement Method of Radiative Heat Emitted from High-temperature Equipment: Part 2-Methods of Simple Measurement and Field Measurement of Radiative Heat von KONDO, Yasushi, YOSHINO, Hajime, ASAWA, Yasuhisa, UENO, Koshiro

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Mass Diffusion in the Process of Ammonia Vapor Absorption : 3rd Report, Vapor-Liquid Equilibrium Diagram of Ammonia Solution of NaSCN and LiSCN, and Mass Diffusion in the Process o... von Kashiwagi, Takao, Asawa, Yasuhisa, Yamanaka, Shinichi

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COOKING METHOD, SYSTEM, PROGRAM, RECORDING MEDIUM AND APPARATUS von NAKAKURA HINAKO, TAKAYA SHUNSUKE, ASAWA YASUHISA

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COOKING METHOD, SYSTEM, PROGRAM, RECORDING MEDIUM AND APPARATUS von NAKAKURA HINAKO, TAKAYA SHUNSUKE, ASAWA YASUHISA

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CLEANING METHOD, SYSTEM, PROGRAM, RECORDING MEDIUM AND APPLIANCE von KASHIMA AKIHIRO, ASAWA YASUHISA, AIKAWA ASAMI

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FLOOR HEATING DEVICE von YAMAGUCHI KAZUYA, ASAWA YASUHISA, AOKI ATSUSHI, OHIRA NOBORU

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FLOOR HEATING DEVICE von YAMAGUCHI KAZUYA, ASAWA YASUHISA, AOKI ATSUSHI, OHIRA NOBORU

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COOKING BUSINESS SUPPORT METHOD, SYSTEM, PROGRAM, AND APPARATUS von TAKAYA SHUNSUKE, ASAWA YASUHISA, YAMASHITA SHINJI

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METHOD AND SYSTEM MANAGING FOOD MATERIAL, PROGRAM, RECORDING MEDIUM AND SERVER von KUROKAWA MIDORI, ASAWA YASUHISA, SHIMANUKI TOMOKI

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METHOD, SYSTEM, PROGRAM AND APPARATUS FOR MANAGING COOLING von KUROKAWA MIDORI, ASAWA YASUHISA, SHIMANUKI TOMOKI

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METHOD AND APPARATUS FOR CONFIRMING COMMUNICATION CONNECTION OF HOME AUTOMATION SYSTEM von ASAWA YASUHISA

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