Controlled Grazing Studies on Nardus Grassland: Effects of Between-Tussock Sward Height and Species of Grazer on Nardus utilization and Floristic Composition in Two Fields in Scotl... von Grant, Sheila A., Torvell, Lynne, Sim, Evelyn M., Small, J. L., Armstrong, R. H.

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The effect of sward height and its direction of change on the herbage intake, diet selection and performance of weaned lambs grazing ryegrass swards von ARMSTRONG, R. H., ROBERTSON, E., HUNTER, E. A.

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Comparative Studies of the Ingestive Behaviour and Herbage Intake of Sheep and Cattle Grazing Indigenous Hill Plant Communities von Hodgson, J., Forbes, T. D. A., Armstrong, R. H., Beattie, M. M., Hunter, E. A.

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Controlled grazing studies on Nardus grassland: effects of between-tussock sward height and species of grazer on diet selection and intake von Armstrong, R. H., Grant, S. A., Common, T. G., Beattie, M. M.

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Intertidal foraging for Pacific Sand-lance, Ammodytes hexapterus, by birds von Willson, Mary F., Armstrong, Robert H.

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Intake and digestibility of components of forage rape (Brassica napus) by sheep von Armstrong, R.H, Beattie, M.M, Robertson, E

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Controlled grazing studies on Nardus grassland: effects of between-tussock sward height and species of grazer on diet selection and intake von Armstrong, R. H., Grant, S. A., Common, T. G., Beattie, M. M.

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The effects of level of Molinia utilization on diet selection and herbage intake by cattle grazing Molinia grassland von Common, T. G., Grant, S. A., Armstrong, R. H., Torvell, L.

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Digestibility of a Sample of Pasture Grass by Calves von ARMSTRONG, D. G, PRESTON, T. R, ARMSTRONG, R. H

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TEN YEARS EXPERIENCE WITH CELIAC AND UPPER ABDOMINAL SUPERIOR MESENTERIC ARTERIOGRAPHY von SAMMONS, B. P, NEAL, M. P., JR, ARMSTRONG, R. H., JR, HAGER, H. G

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Amino-acids in the proteins of herbage von Armstrong, R. H.

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The effects of level of Molinia utilization on diet selection and herbage intake by cattle grazing Molinia grassland von Common, T. G., Grant, S. A., Armstrong, R. H., Torvell, L.

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voluntary intake and in vivo digestibility of herbage harvested from indigenous hill plant communities von Armstrong, R.H, Common, T.G, Smith, H.K

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The Biological Value of the Proteins of Lucerne and Trefoil and of an Earthnut Meal, as Determined by the Thomas-Mitchell Method von Armstrong, R. H., Thomas, B.

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The prediction of the in vivo digestibility of the diet of sheep and cattle grazing indigenous hill plant communities by in vitro digestion, faecal nitrogen concentration or indige... von ARMSTRONG, R. H., COMMON, T. G., DAVIES, G. J.

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Contrapuntal Affiliations: Edward Said and Freud's "Moses" von Armstrong, Richard H.

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Involvement of the gastrointestinal tract by progressive systemic sclerosis von Cassada, W A, Armstrong, Jr, R H, Neal, Jr, M P

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The use of games in planning von Armstrong, R.H.R., Hobson, Margaret

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Insulation Characteristics of 345-kV Transmission Towers von Armstrong, H. R., Miller, C. J.

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Electrical Design of a 345-kV Double-Circuit Transmission Line Including the Influence of Contamination von Alexander, G. W., Armstrong, H. R.

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