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Differences in antimicrobial resistance of Salmonella spp. isolated from humans, animals and food products in Kazakhstan von RYCHSHANOVA, R, RUZAUSKAS, M, CHUZHEBAYEVA, G, MOCKELIUNAS, R, MAMIYEV, N, VIRGAILIS, M, SHEVCHENKO, P, SIUGZDINIENE, R, ANSKIENE, L, MENDYBAYEVA, A

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Characterization of Staphylococcus pseudintermedius isolated from diseased dogs in Lithuania von Ruzauskas, M, Couto, N, Pavilonis, A, Klimiene, I, Siugzdiniene, R, Virgailis, M, Vaskeviciute, L, Anskiene, L, Pomba, C

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Impact of feed supplement with alfa-amylase and beta-glucanase on ingestive-related biomarkers registered with real-time sensors von Antanaitis, R., Anskienė, L., Televičius, M., Malašauskienė, D., Šertvytytė, G., Stoškus, R., Meškinytė, E., Rous, J., Helm, B.

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The incidence and associated risk factors affecting myopathies in broiler chickens in Lithuania von Lebednikaite, E., Anskiene, L., Balciauskiene, Z., Pockevicius, A.

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Gene LPL, STAT5 and AGPAT6 Polymorphisms Relationship with Goat Milk Traits von Šlyžienë, B., Anskienë, L., Šlyžius, E., Bižienë, R., Juozaitienë, V.

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