yeast Kluyveromyces marxianus and its biotechnological potential von Fonseca, Gustavo Graciano, Heinzle, Elmar, Wittmann, Christoph, Gombert, Andreas K

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Comparative proteome analysis of different Saccharomyces cerevisiae strains during growth on sucrose and glucose von Soares Rodrigues, Carla Inês, den Ridder, Maxime, Pabst, Martin, Gombert, Andreas K., Wahl, Sebastian Aljoscha

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Dung beetle-associated yeasts display multiple stress tolerance: a desirable trait of potential industrial strains von Nwaefuna, Anita Ejiro, Garcia-Aloy, Mar, Loeto, Daniel, Ncube, Thembekile, Gombert, Andreas K, Boekhout, Teun, Alwasel, Saleh, Zhou, Nerve

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Saccharomyces cerevisiae strains used industrially for bioethanol production von Jacobus, Ana Paula, Gross, Jeferson, Evans, John H., Ceccato-Antonini, Sandra Regina, Gombert, Andreas Karoly

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Improving conversion yield of fermentable sugars into fuel ethanol in 1st generation yeast-based production processes von Gombert, Andreas K, van Maris, Antonius JA

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Aerobic growth physiology of Saccharomyces cerevisiae on sucrose is strain-dependent von Rodrigues, Carla Inês Soares, Wahl, Aljoscha, Gombert, Andreas K

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Yeast population dynamics in Brazilian bioethanol production von Rego-Costa, Artur, Huang, I Ting, Desai, Michael M, Gombert, Andreas K

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How to characterize a strain? Clonal heterogeneity in industrial Saccharomyces influences both phenotypes and heterogeneity in phenotypes von Rácz, Hanna Viktória, Mukhtar, Fezan, Imre, Alexandra, Rádai, Zoltán, Gombert, Andreas Károly, Rátonyi, Tamás, Nagy, János, Pócsi, István, Pfliegler, Walter P.

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Yeasts from tropical forests: Biodiversity, ecological interactions, and as sources of bioinnovation von Rosa, Carlos A., Lachance, Marc‐André, Limtong, Savitree, Santos, Ana R. O., Landell, Melissa F., Gombert, Andreas K., Morais, Paula B., Sampaio, José P., Gonçalves, Carla, Gonçalves, Paula, Góes‐Neto, Aristóteles, Santa‐Brígida, Rosângela, Martins, Marlúcia B., Janzen, Daniel H., Hallwachs, Winnie

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Kluyveromyces marxianus as a host for heterologous protein synthesis von Gombert, Andreas K., Madeira, José Valdo, Cerdán, María-Esperanza, González-Siso, María-Isabel

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iOD907, the first genome-scale metabolic model for the milk yeast Kluyveromyces lactis von Dias, Oscar, Pereira, Rui, Gombert, Andreas K., Ferreira, Eugénio C., Rocha, Isabel

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A biorefinery concept for the production of fuel ethanol, probiotic yeast, and whey protein from a by-product of the cheese industry von Pendón, María Dolores, Madeira, José V., Romanin, David E., Rumbo, Martín, Gombert, Andreas K., Garrote, Graciela L.

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Calorie restriction hysteretically primes aging Saccharomyces cerevisiae toward more effective oxidative metabolism von Tahara, Erich B, Cunha, Fernanda M, Basso, Thiago O, Della Bianca, Bianca E, Gombert, Andreas K, Kowaltowski, Alicia J

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Physiology of Saccharomyces cerevisiae strains isolated from Brazilian biomes: new insights into biodiversity and industrial applications von Beato, Felipe B., Bergdahl, Basti, Rosa, Carlos A., Forster, Jochen, Gombert, Andreas K.

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Elimination of sucrose transport and hydrolysis in Saccharomyces cerevisiae: a platform strain for engineering sucrose metabolism von Marques, Wesley Leoricy, Mans, Robert, Marella, Eko Roy, Cordeiro, Rosa Lorizolla, van den Broek, Marcel, Daran, Jean-Marc G., Pronk, Jack T., Gombert, Andreas K., van Maris, Antonius J.A.

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What do we know about the yeast strains from the Brazilian fuel ethanol industry? von Della-Bianca, Bianca Eli, Basso, Thiago Olitta, Stambuk, Boris Ugarte, Basso, Luiz Carlos, Gombert, Andreas Karoly

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Genome-wide metabolic (re-) annotation of Kluyveromyces lactis von Dias, Oscar, Gombert, Andreas K, Ferreira, Eugénio C, Rocha, Isabel

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Light trapping in organic solar cells von Niggemann, Michael, Riede, Moritz, Gombert, Andreas, Leo, Karl

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Engineering topology and kinetics of sucrose metabolism in Saccharomyces cerevisiae for improved ethanol yield von Basso, Thiago O., de Kok, Stefan, Dario, Marcelo, do Espirito-Santo, Júlio Cézar A., Müller, Gabriela, Schlölg, Paulo S., Silva, Carlos P., Tonso, Aldo, Daran, Jean-Marc, Gombert, Andreas K., van Maris, Antonius J.A., Pronk, Jack T., Stambuk, Boris U.

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Quantitative physiology and elemental composition of Kluyveromyces lactis CBS 2359 during growth on glucose at different specific growth rates von Dias, Oscar, Basso, Thiago O., Rocha, I., Ferreira, Eugénio C., Gombert, Andreas K.

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