Comportamento térmico de composto ciclopaladados binucleares contendo azo-ligantes aniônicos von ALMEIDA, Eduardo Tonon de, MAURO, Antonio Eduardo, SANTANA, Anderson Martinez

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Structural Correlations between Luminescent Properties and Excited State Internal Proton Transfer in Some Zinc(II) N,N′‑Bis(salicylidenes) von Barboza, Cristina Aparecida, Germino, José Carlos, Santana, Anderson Martinez, Quites, Fernando Junior, Vazquez, Pedro Antônio Muniz, Atvars, Teresa Dib Zambon

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Emprego de compostos organometálicos mononucleares de paládio(II) na ativação de macrófagos peritoneais de camundongos von de Almeida, Eduardo Tonon, Mauro, Antonio Eduardo, Santana, Anderson Martinez, Godoy Netto, Adelino Vieira de, Carlos, Iracilda Zeppone

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Emprego de compostos organometálicos mononucleares de paládio(II) na ativação de macrófagos peritoneais de camundongos Activation of mice peritoneal macrophages by palladium(II) or... von Eduardo Tonon de Almeida, Antonio Eduardo Mauro, Anderson Martinez Santana, Adelino Vieira de Godoy Netto, Iracilda Zeppone Carlos

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Reação de bis-inserção de 1,2-difenilacetileno na ligação Pd-C de ciclometalados Bis insertion reaction of 1,2-diphenylacetilene into Pd-C bond of cyclometallated species von Sandra Regina Ananias, Anderson Martinez Santana, Antonio Eduardo Mauro, Vicente Alexandre de Lucca Neto, Eduardo Tonon de Almeida

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Reação de bis-inserção de 1,2-difenilacetileno na ligação Pd-C de ciclometalados von Ananias, Sandra Regina, Santana, Anderson Martinez, Mauro, Antonio Eduardo, Lucca Neto, Vicente Alexandre de, Almeida, Eduardo Tonon de

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Comportamento térmico de composto ciclopaladados binucleares contendo azo-ligantes aniônicos von ALMEIDA, Eduardo Tonon de, MAURO, Antonio Eduardo, SANTANA, Anderson Martinez

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Comportamento térmico de composto ciclopaladados binucleares contendo azo-ligantes aniônicos von De Almeida, Eduardo Tonon, Mauro, Antonio Eduardo, Martinez Santana, Anderson

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obtenção de diodos emissores de luz (leds), orgânicos (oleds) que emitem luz branca (woleds), a partir do uso de compósitos poliméricos com compostos de coordenação de zn(ii)... von FERNANDO JUNIOR QUITES, EDSON FERREIRA CHAGAS, TEREZA DIB ZAMBON ATVARS, JOSÉ CARLOS GERMINO, ROGÉRIO JUNQUEIRA PRADO, ANDERSON MARTINEZ SANTANA, LUIZ EVERSON DA SILVA, RODRIGO ARAÚJO MENDES, ROMILDO JERONIMO RAMOS

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Characterization of the intestinal microbiota and its interaction with probiotics and health impacts von de Almada, Carine Nunes, Nunes de Almada, Caroline, Martinez, Rafael Chacon Ruiz, Sant’Ana, Anderson de Souza

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Paraprobiotics: Evidences on their ability to modify biological responses, inactivation methods and perspectives on their application in foods von de Almada, Caroline N., Almada, Carine N., Martinez, Rafael C.R., Sant'Ana, Anderson S.

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The impact of fermentation processes on the production, retention and bioavailability of carotenoids: An overview von Mapelli-Brahm, Paula, Barba, Francisco J., Remize, Fabienne, Garcia, Cyrielle, Fessard, Amandine, Mousavi Khaneghah, Amin, Sant'Ana, Anderson S., Lorenzo, Jose M., Montesano, Domenico, Meléndez-Martínez, Antonio J.

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The resistance of Bacillus, Bifidobacterium, and Lactobacillus strains with claimed probiotic properties in different food matrices exposed to simulated gastrointestinal tract cond... von Soares, Mariana B., Martinez, Rafael C.R., Pereira, Eliene P.R., Balthazar, Celso F., Cruz, Adriano G., Ranadheera, C. Senaka, Sant'Ana, Anderson S.

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Review - Sporeforming probiotic bacteria: Characteristics, health benefits, and technological aspects for their applications in foods and beverages von Soares, Mariana B., Almada, Carine N., Pereira, Eliene P.R., Ferreira, Beatriz M., Balthazar, Celso F., Khorshidian, Nasim, Rocha, Ramon S., Xavier-Santos, Douglas, Cruz, Adriano G., Ranadheera, C. Senaka, Mortazavian, Amir M., Gómez-Zavaglia, Andrea, Martinez, Rafael C.R., Sant’Ana, Anderson S.

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Behavior of different Bacillus strains with claimed probiotic properties throughout processed cheese (“requeijão cremoso”) manufacturing and storage von Soares, Mariana B., Almada, Carine N., Almada, Caroline N., Martinez, Rafael C.R., Pereira, Eliene P.R., Balthazar, Celso F., Cruz, Adriano G., Ranadheera, C. Senaka, Sant'Ana, Anderson S.

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The Step of Incorporation of Bacillus coagulans GBI-30 6086 Into “requeijão cremoso” Processed Cheese Does Not Affect Metabolic Homeostasis of Rats von Soares, Mariana B., Santos-Junior, Valfredo A., Tavares Filho, E. R., Lollo, Pablo C. B., Morato, Priscila N., Amaya-Farfan, Jaime, Pereira, Eliene P. R., Balthazar, Celso F., Cruz, Adriano G., Martinez, Rafael C. R., Sant’Ana, Anderson S.

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Fermentation of sarshir (kaymak) by lactic acid bacteria: antibacterial activity, antioxidant properties, lipid and protein oxidation and fatty acid profile von Hashemi, Seyed Mohammad Bagher, Mousavi Khaneghah, Amin, Kontominas, Michael G, Eş, Ismail, Sant'Ana, Anderson S, Martinez, Rafael R, Drider, Djamel

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Measurement of circulating viral antigens post-SARS-CoV-2 infection in a multicohort study von Alvarez, Alicarmen, Carl-Igwe, Kelechi, Collins, Shelby, Juarez, Monica, Lawrence, Brianna, Leon, Jose D., Ojemakinde, Elizabeth I., Tanner, Tehquin, Truong, Alex, Wimberly, Erika, Blazey-Martin, Deborah, Fong, Tamara, Gay, Elizabeth, John, Janice, Levy-Carrick, Nomi, Perlis, Roy, Sesso, Howard D., Thomas, Robert J., Walt, David, Whittelsey, Maureen, Zhang, Haihua, Cook, Felice, Eady, Maitlyn, Edberg, Jeffrey, Garcia-McClaney, Noah, Mitchell, Kevin, Mehari, Alem, Thuluvath, Paul, James, Judith A., Luciano Roman, Carlos A., Sukhera, Fatima I., Shikuma, Cecilia M., Kuebler, Joy, Nandi, Utsav, Del Rios, Marina, Diaz, Maya Z., Diviak, Kathleen R., Edmonds, Sherrie, Kelly, Sara W., Novak, Richard M., Lala-Trindade, Anu, Lin, Jenny, Marcon, Kathryn, Meyer, Dara, Quazi, Nawreen, Bryan, Tanner W., Graham, Paige, Johnson, Brandon M., West, Shelby C., Molden, Joie, Owen, Megan, Brightman, Marisa, Curtis, Lynette, Pearman, Ann, Smith, Beth, Jacob, Joshua, Adams, Cara, Contreras, Fatima, Salinas, Nancy, Infante, Edgar, Scott, Jake, Saperia, Corey, Hsu, Harvey, Nikolich, Janko Z., Anderson, Grace, Asare, Kofi, Kelly, John D., Martin, Jeffrey N., Uy, Julian, Enger, Mike, Quiner, Claire, Sembajwe, Rita, Chaplin, Domonique, Horwitz, Leora, Hossain, Jennifer, Mei, Tony, Santacatterina, Michelle, Willerford, Amy, Wuller, Shannon, Young, Chloe, Benik, Nicholas, Bind, Marie-Abèle C., Cagan, Andrew, Estiri, Hossein, Gainer, Vivian, Helmer, Karl, Krishnamoorthy, Aparna, Metta, Reeta, Morales, Eduardo, Simpson, Lynn A., Zissis, Mike, Dehority, Walter, Feldman, Candace, Horowitz, Carol, Williams, Neely, Clark, Cheryl, Diggs, Marissa, Fields, Whitney, Gaffney, Alicia, Lam, Julie

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Assessment of the inhibitory effect of free and encapsulated commercial nisin (Nisaplin®), tested alone and in combination, on Listeria monocytogenes and Bacillus cereus in refrige... von Martinez, Rafael Chacon Ruiz, Alvarenga, Verônica Ortiz, Thomazini, Marcelo, Fávaro-Trindade, Carmen Sílvia, Sant'Ana, Anderson de Souza

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Quantifying the impact of eight unit operations on the survival of eight Bacillus strains with claimed probiotic properties von Almada-Érix, Carine N., Almada, Caroline N., Souza Pedrosa, Geany T., dos Santos, Philipe, Schmiele, Márcio, Clerici, Maria Teresa P.S., Martinez, Julian, Lollo, Pablo C., Magnani, Marciane, Sant'Ana, Anderson S.

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