METHOD FOR PRODUCING FONDANT CANDY MASS von SHILOV V.S, VASILENKO V.S, MISHENINA T.F, ANAN'EVA N.N

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METHOD FOR PRODUCING CANDY FONDANT CENTERS von SHILOV V.S, GOROKHOV A.F, KHOMJAKOV A.P, MOROZOVA A.V, ANAN'EVA N.N

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METHOD OF PRODUCING CONFECTIONERY PASTE von SHILOV V.S, JAROSLAVTSEVA O.K, KHAN'SHEV V.D, KIRIKOVA I.N, MOROZOVA A.V, ANAN'EVA N.N

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METHOD FOR PRODUCTION OF BAR CHOCOLATE WITH LARGE ADDITIONS von SHILOV V.S, LEVKIN S.F, VASILENKO V.M, VLADIMIRSKAJA L.I, KHOMJAKOV A.P, ANAN'EVA N.N

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METHOD FOR PRODUCTION CENTERS OF FONDANT SWEETS von SHILOV V.S, GOROKHOV A.F, KHOMJAKOV A.P, MOROZOVA A.V, ANAN'EVA N.N

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METHOD OF POMADE-BASE CONFECTIONERY MASS PREPARING von SHILOV V.S, VASILENKO V.S, MISHENINA T.F, ANAN'EVA N.N

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METHOD FOR PRODUCTION OF CONFECTIONERY MASS von SHILOV V.S, JAROSLAVTSEVA O.K, KHAN'SHEV V.D, KIRIKOVA I.N, MOROZOVA A.V, ANAN'EVA N.N

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Preparation, Characteristics, and Antibacterial Properties of Pulp—Silver Nanocomposites Obtained from DMA/LiCl Solutions von Mikhailidi, A. M., Kotel′nikova, N. E., Shakhmin, A. L., Andersson, S., Saprykina, N. N., Kudryashov, V. I., Anan′eva, E. P., Martakova, Yu. V.

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Changes in chloroplast ultrastructure and pigment composition of Euglena gracilis during prolonged carbon starvation von Voskoboinikov, G.M, Anan'eva, T.I, Verzilin, N.N

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NICKEL-BASE REFRACTORY ALLOY von GAPEEV E.D.,SU, GORYNIN I.V.,SU, VOLODIN S.I.,SU, ANTIPOV V.M.,SU, VOLOSHCHUK N.A.,SU, DONETS I.D.,SU, GLUSKIN L.YA.,SU, BEREZHKO B.I.,SU, KRASNOV A.N.,SU, OKOROKOV G.N.,SU, SHELGAEV YU.N.,SU, IGNATOV V.A.,SU, IGNATENKO A.G.,SU, KAPUSTIN A.I.,SU, SOLOMKO YU.V.,SU, GRIBOV N.N.,SU, ANANEVA M.A.,SU, PONOMARENKO V.V.,SU, SHEVTSOV A.Z.,SU, KARNOVICH T.S.,SU, ARTEMOVA E.N.,SU, POZDEEV N.P.,SU, KHOKHLOV A.A.,SU, DUSHIN YU.A.,SU

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