Exploring the health benefits and functional properties of goat milk proteins von ALKaisy, Qausar Hamed, Al-Saadi, Jasim S, Al-Rikabi, Ali Khudhair Jaber, Altemimi, Ammar B, Hesarinejad, Mohammad Ali, Abedelmaksoud, Tarek Gamal

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Enhancing safety and quality in the global cheese industry: A review of innovative preservation techniques von Falih, Mohammed A., Altemimi, Ammar B., Hamed Alkaisy, Qausar, Awlqadr, Farhang H., Abedelmaksoud, Tarek Gamal, Amjadi, Sajed, Hesarinejad, Mohamad Ali

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Advancements in Nanotechnology for Enhanced Food Safety and Hygiene: Pathogen Detection, Smart Packaging, and Preservation Applications von Awlqadr, Farhang Hameed, Altemimi, Ammar B., AlKaisy, Qausar Hamed, Qadir, Syamand Ahmed, Faraj, Aryan Mahmood, H.Slih, Tablo Azad, H. Tlay, Rawaa, Abd El-Maksoud, Tarek Gamal Mohamed, Cacciola, Franscesco

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Fecal Microbiota Transplantation: A Systematic Review of Therapeutic Potential, Preparation Techniques, and Delivery Methods Across Medical Conditions von Qadir, Syamand Ahmed, ALKaisy, Qausar Hamed, F. Hasan, Abdulbasit, Awlqadr, Farhang Hameed, Altemimi, Ammar B., Faraj, Aryan Mahmood, Giuffrè, Angelo Maria, N. Saeed, Mohammed, Abdalla, Sherzad Rasul

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Green synthesis and characterization of silver nanoparticles (AgNP) using Acacia nilotica plant extract and their anti-bacterial activity von Revathi, S., Sutikno, S., Hasan, Abdulbasit F., Altemimi, Ammar B., ALKaisy, Qausar Hamed, Phillips, Ankur J, Hesarinejad, Mohammad Ali, Abedelmaksoud, Tarek Gamal

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Emerging trends in nano-sensors: A new frontier in food safety and quality assurance von Awlqadr, Farhang Hameed, Altemimi, Ammar B., Qadir, Syamand Ahmed, Hama Salih, Tablo Azad, Alkanan, Zina T., AlKaisy, Qausar Hamed, Mohammed, Othman Abdulrahman, Hesarinejad, Mohammad Ali

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