Influence of different concentrations of 1-methylcyclopropene on the quality of tomato harvested at different maturity stages von Sabir, Ferhan K, Agar, I Tayfun

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EFFECTS OF 1-METHYLCYCLOPROPENE AND MODIFIED ATMOSPHERE PACKING ON POSTHARVEST LIFE AND QUALITY IN TOMATOES von SABIR, FERHAN K., AGAR, I. TAYFUN

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Quality of Fruit and Oil of Black-Ripe Olives Is Influenced by Cultivar and Storage Period von Agar, I. Tayfun, Hess-Pierce, Betty, Sourour, Mohamed M, Kader, Adel A

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Identification of optimum preprocessing storage conditions to maintain quality of black ripe `Manzanillo' olives von Tayfun Agar, I, Hess-Pierce, Betty, Sourour, Mohamed M, Kader, Adel A

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Temperature and Exposure Time during Ethylene Conditioning Affect Ripening of Bartlett Pears von Agar, I. Tayfun, Biasi, William V, Mitcham, Elizabeth J

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EFFECTS OF 1-METHYLCYCLOPROPENE AND MODIFIED ATMOSPHERE PACKING ON POSTHARVEST LIFE AND QUALITY IN TOMATOES: 1-MCP AND MODIFIED ATMOSPHERE PACKING IN TOMATOES von SABIR, FERHAN K., AGAR, I. TAYFUN

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Commercial handling influences quality and ripening of Bartlett pears von TAYFUN AGAR, I, MITCHAM, Elizabeth J

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Exogenous ethylene accelerates ripening responses in Bartlett pears regardless of maturity or growing region von Agar, I.Tayfun, Biasi, William V, Mitcham, Elizabeth J

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Commercial handling influences quality and ripening of Bartlett pears von I. Tayfun Agar, Elizabeth Mitcham

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Effect of combined application of heat treatments and plastic packaging on keeping quality of ‘Oroblanco’ fruit ( Citrus grandis L.× C. paradisi Macf.) von Rodov, Victor, Agar, Tayfun, Peretz, Jacob, Nafussi, Beatrice, Kim, Jong Jin, Ben-Yehoshua, Shimshon

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