The probiotic paradox: live and dead cells are biological response modifiers von Adams, Clifford A.

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Nutrition-based health in animal production von Adams, Clifford A

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Free Radical Generation Assays:  New Methodology for Accelerated Oxidation Studies at Low Temperature in Complex Food Matrices von Van Dyck, Stefaan M. O, Verleyen, Tom, Dooghe, Waut, Teunckens, Aimée, Adams, Clifford A

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Composition and structure of protein bodies and spherosomes isolated from ungerminated seeds of Sorghum bicolor (Linn.) Moench von Adams, C A, Novellie, L

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Acid hydrolases and autolytic properties of protein bodies and spherosomes isolated from ungerminated seeds of Sorghum bicolor (Linn.) Moench von Adams, C.A, Novellie, L

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The Effects of a Mould Inhibitor Based on Organic Acids and Salts on the Intestinal Strength of Broiler Chickens von Beek, Eddy Van, Greyt, Wim De, Adams, Clifford A, Huyghebaert, Andre

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Heat-stable enzyme compositions von VAN DYCK STEFAAN M. O, COPPENS BRUNO, SOMERS INGRID, ADAMS CLIFFORD A

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Book reviews von ADAMS, Clifford A

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Book reviews von ADAMS, Clifford A.

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Book reviews von ADAMS, Clifford A.

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Seed Maturation in Soybeans (Glycine max L. Merr.) is Independent of Seed Mass and of the Parent Plant, Yet is Necessary for Production of Viable Seeds von ADAMS, CLIFFORD A., RINNE, R. W.

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Heat-stable enzyme compositions von VAN DYCK STEFAAN M.O, COPPENS BRUNO, SOMERS INGRID, ADAMS CLIFFORD A

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Interactions of phosphoenolpyruvate carboxylase and pyruvic kinase in developing soybean seeds von Adams, C.A, Rinne, R.W. (Illinois Urbana Univ. (USA))

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Lytic bodies from cereals hydrolysing maltose and starch von Adams, Clifford A., Watson, Terence G., Novellie, Lawrence

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The influence of specific phospholipids as absorption enhancer in animal nutrition von Schwarzer, K, Adams, C.A. (Kemin Europa N.V., Herentals (Belgium))

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Protein Modification and Utilization of Starch in Soybean (Glycine max L. Merr.) Seed Maturation von ADAMS, CLIFFORD A., NORBY, SHONG WAN, RINNE, ROBERT W.

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Use of [3,4-14C]glucose to assess in vivo competition for phosphoenolpyruvate between phosphoenolpyruvate carboxylase and pyruvate kinase in developing soybean seeds von Adams, C.A, Broman, T.H, Rinne, R.W. (University of Illinois, Urbana (USA))

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The Nonskeletal Effects of Vitamin D: An Endocrine Society Scientific Statement von Rosen, Clifford J, Adams, John S, Bikle, Daniel D, Black, Dennis M, Demay, Marie B, Manson, JoAnn E, Murad, M. Hassan, Kovacs, Christopher S

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Staphylococcus aureus produces pain through pore-forming toxins and neuronal TRPV1 that is silenced by QX-314 von Blake, Kimbria J., Baral, Pankaj, Voisin, Tiphaine, Lubkin, Ashira, Pinho-Ribeiro, Felipe Almeida, Adams, Kelsey L., Roberson, David P., Ma, Yuxin C., Otto, Michael, Woolf, Clifford J., Torres, Victor J., Chiu, Isaac M.

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Genetic and Environmental Risk for Chronic Pain and the Contribution of Risk Variants for Major Depressive Disorder: A Family-Based Mixed-Model Analysis von McIntosh, Andrew M, Hall, Lynsey S, Zeng, Yanni, Adams, Mark J, Gibson, Jude, Wigmore, Eleanor, Hagenaars, Saskia P, Davies, Gail, Fernandez-Pujals, Ana Maria, Campbell, Archie I, Clarke, Toni-Kim, Hayward, Caroline, Haley, Chris S, Porteous, David J, Deary, Ian J, Smith, Daniel J, Nicholl, Barbara I, Hinds, David A, Jones, Amy V, Scollen, Serena, Meng, Weihua, Smith, Blair H, Hocking, Lynne J

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