Nanoparticles and Chemical Inducers: A Sustainable Shield against Onion White Rot von Elenany, Ahmed Mohammed, Atia, Mahmoud Mohammed Mohammed, Abbas, Entsar E A, Moustafa, Mahmoud, Alshaharni, Mohammed O, Negm, Sally, Elnahal, Ahmed Saeed Mohammed Ali

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Assessing the Effectiveness of Eco-Friendly Management Approaches for Controlling Wheat Yellow Rust and Their Impact on Antioxidant Enzymes von Zakaria, Waleed Gamal Eldein, Atia, Mahmoud Mohamed, Ali, Ahmed Zaki, Abbas, Entsar E. A, Salim, Bilkess M. A, Marey, Samy A, Hatamleh, Ashraf Atef, Elnahal, Ahmed Saeed Mohammed

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Antifungal Activity of Green and Chemically Synthesized ZnO Nanoparticles against Alternaria citri, the Causal Agent Citrus Black Rot von Elshafie, Hazem S, Osman, Ali, El-Saber, Mahmoud M, Camele, Ippolito, Abbas, Entsar

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Controlling Botrytis gray mold in strawberry fruit by bioactive protein isolated from kidney bean von EL-BELTAGI, Hossam S., ABBAS, Entsar, HABES ALMUTAIRI, Hayfa, SHALABY, Tarek A., MOHAMED EL-GANAINY, Sherif, MOHAMED, Amal A., SITOHY, Mahmoud, OSMAN, Ali

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Biochemical control of Alternaria tenuissima infecting post‐harvest fig fruit by chickpea vicilin von Abbas, Entsar, Osman, Ali, Sitohy, Mahmoud

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Inhibition of Penicillium digitatum in vitro and in postharvest orange fruit by a soy protein fraction containing mainly β-conglycinin von Osman, Ali, Abbas, Entsar, Mahgoub, Samir, Sitohy, Mahmoud

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Inhibition of Penicillium digitatum in vitro and in postharvest orange fruit by a soy protein fraction containing mainly [beta]-conglycinin von Osman, Ali, Abbas, Entsar, Mahgoub, Samir, Sitohy, Mahmoud

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Antifungal Activity of Green and Chemically Synthesized ZnO Nanoparticles against Alternaria citri, the Causal Agent Citrus Black Rot von Hazem S. Elshafie, Ali Osman, Mahmoud M El-Saber, Ippolito Camele, Entsar Abbas

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