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  1. 1
    Antioxidant Activity and Characterization of Phenolic Compounds from Bacaba (Oenocarpus bacaba Mart.) Fruit by HPLC-DAD-MS

    Antioxidant Activity and Characterization of Phenolic Compounds from Bacaba (Oenocarpus bacaba Mart.) Fruit by HPLC-DAD-MS von ABADIO FINCO, Fernanda D. B, KAMMERER, Dietmar R, CARLE, Reinhold, TSENG, Wen-Hsin, BÖSER, Sabrina, GRAEVE, Lutz


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    Antioxidant Activity and Characterization of Phenolic Compounds from Bacaba (Oenocarpus bacaba Mart.) Fruit by HPLC-DAD-MS n

    Antioxidant Activity and Characterization of Phenolic Compounds from Bacaba (Oenocarpus bacaba Mart.) Fruit by HPLC-DAD-MS n von Abadio Finco, Fernanda D. B, Kammerer, Dietmar R, Carle, Reinhold, Tseng, Wen-Hsin, Böser, Sabrina, Graeve, Lutz


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  3. 3
    Antioxidant Activity and Characterization of Phenolic Compounds from Bacaba (Oenocarpus bacaba Mart.) Fruit by HPLC-DAD-MSn

    Antioxidant Activity and Characterization of Phenolic Compounds from Bacaba (Oenocarpus bacaba Mart.) Fruit by HPLC-DAD-MSn von Finco, Fernanda D.B. Abadio, Kammerer, Dietmar R, Carle, Reinhold, Tseng, Wen-Hsin, Boser, Sabrina, Graeve, Lutz


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  4. 4
    Antiproliferative activity of Bacaba ( Oenocarpus bacaba ) and Jenipapo ( Genipa americana L. ) phenolic extracts: A comparison of assays

    Antiproliferative activity of Bacaba ( Oenocarpus bacaba ) and Jenipapo ( Genipa americana L. ) phenolic extracts: A comparison of assays von Abadio Finco, Fernanda D.B., Böser, Sabrina, Graeve, Lutz

    Veröffentlicht in Nutrition and food science

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