Influence of two training systems on growth, yield and fruit attributes of four apple cultivars grafted onto ‘M.9’ rootstock von Dadashpour, A., Talaie, A.R., Askari-Sarcheshmeh, M.A., Gharaghani, A.

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Interaction effects of natural antioxidants coating and various packaging on walnut kernel during storage at 25 °C von Talebi Habashi, R., Zomorodi, Sh, Talaie, A.R., Kalateh Jari, S.

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Effect of Gibberellic Acid under Deficit Irrigation on Physicochemical and Shelf Life Attributes of Pomegranate Fruit (cv. Shahvar) von yahya selahvarzi, Z. Zamani, A.R. Talaie, M.R. Fattahi Moghaddam

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The Determination of Bio-kinetic Coefficients of Crude Oil Biodegradation Using Pseudomonas Aeruginosa Bacteria von M.R Talaie Khozani, N Jafarzadeh Haghighi fard, A.R. Talaie Khozani, M. Beheshti

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