Review: Composition and utilisation of feed by monogastric animals in the context of circular food production systems von Bikker, P., Jansman, A.J.M.

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In vitro protein digestion kinetics of protein sources for pigs von Chen, H., Wierenga, P. A., Hendriks, W. H., Jansman, A. J. M.

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Interaction and imbalance between indispensable amino acids in young piglets von Jansman, A. J. M., Cirot, O., Corrent, E., Lambert, W., Ensink, J., van Diepen, J. Th. M.

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Low sanitary conditions increase energy expenditure for maintenance and decrease incremental protein efficiency in growing pigs von van der Meer, Y., Jansman, A. J. M., Gerrits, W. J. J.

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Increased diet viscosity by oat beta-glucans decreases the passage rate of liquids in the stomach and affects digesta physicochemical properties in growing pigs von Schop, M., Jansman, A. J. M., de Vries, S., Gerrits, W. J. J.

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Safety evaluation of a novel muramidase for feed application von Lichtenberg, J., Perez Calvo, E., Madsen, K., Østergaard Lund, T., Kramer Birkved, F., van Cauwenberghe, S., Mourier, M., Wulf-Andersen, L., Jansman, A.J.M., Lopez-Ulibarri, R.

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Variation in faecal digestibility values related to feed efficiency traits of grower-finisher pigs von Verschuren, L.M.G., Schokker, D., Bergsma, R., van Milgen, J., Molist, F., Calus, M.P.L., Jansman, A.J.M.

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Supplementation of fructooligosaccharides to suckling piglets affects intestinal microbiota colonization and immune development von Schokker, Dirkjan, Fledderus, Jan, Jansen, Rutger, Vastenhouw, Stephanie A, de Bree, Freddy M, Smits, Mari A, Jansman, Alfons A J M

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Identifying the limitations for growth in low performing piglets from birth until 10 weeks of age von Paredes, S. P., Jansman, A. J. M., Verstegen, M. W. A., den Hartog, L. A., van Hees, H. M. J., Bolhuis, J. E., van Kempen, T. A. T. G., Gerrits, W. J. J.

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Effect of pea and faba bean fractions on net fluid absorption in ETEC-infected small intestinal segments of weaned piglets von van der Meulen, J., Jansman, A.J.M.

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K4 Composition and utilization of animal feed in the context of circular food production systems von Bikker, P., Jansman, A.J.M.

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Effect of pea, pea hulls, faba beans and faba bean hulls on the ileal microbial composition in weaned piglets von der Meulen, J. van, Panneman, H., Jansman, A.J.M.

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Standardization of methods for the determination of ileal amino acid digestibilities in growing pigs von Mosenthin, R., Jansman, A.J.M., Eklund, M.

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Response of weaned piglets to a challenge with enterotoxigenic Escherichia coli (ETEC) when fed diets with pea or pea fractions von Jansman, A.J.M., Wagenaars, C.M.F., van der Meulen, J.

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65. Determining the isoleucine requirement of post-weaning piglets von Matton, B., Siebert, D., Jansman, A.J.M.

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SNAPIG: a model to study nutrient digestion and absorption kinetics in growing pigs based on diet and ingredient properties von M. Schop, H. Nguyen-Ba, A.J.M. Jansman, S. de Vries, J.L. Ellis, A. Bannink, W.J.J. Gerrits

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SNAPIG: a model to study nutrient digestion and absorption kinetics in growing pigs based on diet and ingredient properties von Schop, M., Nguyen-Ba, H., Jansman, A.J.M., de Vries, S., Ellis, J.L., Bannink, A., Gerrits, W.J.J.

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Net energy in poultry: Its merits and limits von van der Klis, J D, Jansman, A J M

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Dietary Amino Acid Deficiency Reduces the Utilization of Amino Acids for Growth in Growing Pigs after a Period of Poor Health von Kampman-van de Hoek, Esther, Jansman, Alfons J M, van den Borne, Joost J G C, van der Peet-Schwering, Carola M C, van Beers-Schreurs, Hetty, Gerrits, Walter J J

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15. Behavioural analysis of the fasting substrate conversion for energy utilization in growing pigs using within-day kinetics in the DyNAMPig model von Rijpert, J.H.M., Nguyen-Ba, H., Jansman, A.J.M., Bannink, A., Gerrits, W.J.J.

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