Performance of Thin-Tailed Sheep Fed Cassava Peel Silage-Based Diet with Different Protein Supplements von Mashudi, Kusmartono, P. H. Ndaru, A. D. Kartika

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Chemical composition and in vitro gas production of cassava peel silage using different preservatives von Kartika, A D, Kusmartono, Mashudi, Ndaru, PH

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Distribution of Potassium and Calcium Ions in Padelegan Waters and Their Correlation to Water Quality von Septian, H., Kartika, A. G. D., Nuzula, N. I., Pratiwi, W. S. W.

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Tidal range energy conversion from Benoa, Bali von Zahra, A N Az, Kartika, A G D, Rachman, H A

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Physical and chemical characteristics of Socah Estuary, Bangkalan von Jayanthi, O W, Kartika, A G D, Nuzula, N I, Syaifullah, M

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Antibacterial potential marine sponge extract and bacteria symbionts Callyspongia vaginalis from Kendit Waters Against the bacteria Vibrio harveyi von Nurama, D F, Maisaroh, D S, Munir, M, Kartika, A G D, Susanti, O, Joesidawati, M I

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Nutrients and chlorophyll-a concentration in Socah Estuary receiving shrimp pond waste, Bangkalan Regency von Kartika, A G D, Jayanthi, O W, Nuzula, N I, Syaifullah, M, Siswanto, A D

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Proximate and Organoleptic Analysis on Campor Lorjuk (Solen sp) seasoning, a typical Madura Ingredient von Jannah, A Z, Siswanto, A D, Pratiwi, W S W, Ramadhani, A R, Efendy, M, Kartika, A G D, Nuzula, N I, Asih, E N N

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Vertical and horizontal distribution model of lead (Pb) in Padelegan Waters, Pademawu District, Pamekasan Regency von Hariyanti, A, Kartika, A G D, Jayanthi, O W, Wicaksono, A, Nuzula, N I, Efendy, M

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Review Vibriosis Management in Indonesian Marine Fish Farming von Istiqomah, Indah, Sukardi, Murwantoko, Isnansetyo, Alim

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Viability of Najawa carp ( Cyprinus carpio L. ) sperm at 4°C temperature storage von Pradana, Dimas Fendy, Hardaningsih, Ignatius, Sari, Dini Wahyu Kartika

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DMSO and sucrose combination as a cryoprotectant of Najawa carp ( Cyprinus carpio L.) sperm cryopreservation von Krisdahasti, Lenggang Mamitu, Hardaningsih, Ignatius, Sari, Dini Wahyu Kartika

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Comparative Study on Antioxidant Activities, Total Phenolic Compound and Pigment Contents of Tropical Spirulina platensis, Gracilaria arcuata and Ulva lactuca Extracted in Differen... von Hidayati, Jelita Rahma, Yudiati, Ervia, Pringgenies, Delianis, Oktaviyanti, Diah Tri, Kusuma, Alief Putri

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White Shrimp Litopenaeus vannamei Based Agroindustry Through Recirculating Aquaculture System to Increase Competitiveness von Fauzi, Ridwan Latif, Pamungkas, Agung Putra, Purwadi, Didik

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Morphological and molecular identification of hairtail ( Trichiurus spp.) caught in Pangandaran Waters von Aprianti Lestari, Tia, Murwantoko, Murwantoko, Setyobudi, Eko

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Preface von Isnansetyo, Alim

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Antioxidant Activity of Two Edible Korean Seaweed Oil Obtained from SC-CO 2 and Solvent Extraction von Siahaan, Evi Amelia, Pangestuti, Ratih, Chun, Byung-Soo

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Keynote Speaker Abstracts von Isnansetyo, Alim

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Development and Characterization of Biobased Alginate/Glycerol/Virgin Coconut Oil as Biodegradable Packaging von Marismandani, Adinda Dwi Putri, Husni, Amir

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Characteristics of Cookies Formulated with Fish Protein Concentrate Powder Produced from Snakehead Fish ( Channa striata ) Extraction By-Product von Ikasari, Diah, Hastarini, Ema, Suryaningrum, Theresia Dwi

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