SIGNIFICANCE OF FUNGI ASSOCIATED WITH SMOKE-CURED ETHMALOSA FIMBRIATA AND CLARIAS GARIEPINUS von EDEMA, M.O, AGBON, A.O

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Microorganisms associated with the spoilage of Pupuru von Shittu, T.A., Edema, M.O., Dada, O., Atayese, A.O.

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Synthesis And Anagesic activities of Quinazolin-4(3H)-One, 2-Methyl-4(3H)-Quinazolinone and 2–Phenyl-4(3H)-quinazolin-4(3H)–one von Osarumwense, P.O., Edema, M.O., Usifoh, C.O.

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Functional properties of selected starter cultures for sour maize bread von Edema, Mojisola O., Sanni, Abiodun I.

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COMPARATIVE EVALUATION OF BIOACTIVE COMPOUNDS IN Hibiscus sabdariffa AND Syzygium samarangense JUICE EXTRACTS von EDEMA,M.O, ALAGA,T.O

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Enzymatic Production of Ethanol from Cassava Starch Using Two Strains of Saccharomyces cerevisiae von Ajibola, F.O., Edema, M.O., Oyewole, O.B.

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Bacteriological Quality of Cracked Eggs Sold for Consumption in Abeokuta, Nigeria von ., M.O. Edema, ., A.O. Atayese

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Pure Water Syndrome: Bacteriological Quality Of Sachet- Packed Drinking Water Sold In Nigeria von Edema, M.O, Atayese, A.O, Bankole, M.O

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Extracellular enzyme production by microflora from the gut region of the variegated grasshopper Zonocerus variegatus (Orthoptera: Pyrgomorphidae) von Idowu, A.B., Edema, M.O., Oyedepo, M.T.

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Incidence of spore-forming bacteria in unsweetened evaporated milk brands in Nigeria von Edema, M O, Akingbade, A A

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Distribution of bacteria and fungi in the earthworm Libyodrillus violaceous (Annelida: Oligochaeta), a native earthworm from Nigeria von Idowu, A B, Edema, M O, Adeyi, A O

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Phytochemical and in vitro anti-bacterial properties of Hibiscus sabdariffa L (Roselle) juice von Alaga, T. O., Edema, M. O., Atayese, A. O, Bankole, M.O

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