Optimization of Mixing Ratio to Improve Antioxidant Activity of Aged Garlic with Pine Needle Using Response Surface Methodology von Park, Jae-Hee, Shin, Eunji, Park, Eunju

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탐구적 과학 글쓰기를 적용한 과학 수업의 효과에 대한 중학교 과학 영재들의 인식 von 신은지(Eunji Shin), 최원호(Wonho Choi)

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Different effects of prolonged β-adrenergic stimulation on heart and cerebral artery von Shin, Eunji, Ko, Kyung Soo, Rhee, Byoung Doo, Han, Jin, Kim, Nari

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Ursodeoxycholic acid decreases age-related adiposity and inflammation in mice von Oh, Ah-Reum, Bae, Jin-Sik, Lee, Junghoon, Shin, Eunji, Oh, Byung-Chul, Park, Sang-Chul, Cha, Ji-Young

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Hepatic DGAT2 gene expression is regulated by the synergistic action of ChREBP and SP1 in HepG2 cells von Shin, Eunji, Bae, Jin-Sik, Han, Jung-Youn, Lee, Junghoon, Jeong, Yun-Seung, Lee, Ho-Jae, Ahn, Yong-Ho, Cha, Ji-Young

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구릿대 뿌리 정유의 항진균 효과 von 노정현, 신은지, 신승원

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