Characteristics of cricket (Gryllus bimaculatus) chitosan and chitosan-based nanoparticles von Chae, Kyo-Sung, Shin, Chae-Shim, Shin, Weon-Sun

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Roles of chondroitin sulfate in oil-in-water emulsions formulated using bovine serum albumin von Park, Keun-Young, Kim, Do-Yeong, Shin, Weon-Sun

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The unique behaviors of biopolymers, BSA and fucoidan, in a model emulsion system under different pH circumstances von Kim, Do-Yeong, Shin, Weon-Sun, Hong, Wan-Soo

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Optimal Production of Fermented Whey Presenting Bifidogenic Growth Stimulator Activity von Lee, J.K., Chungju National University, Jeungpyeong, Republic of Korea, Eom, J.E., Chungju National University, Jeungpyeong, Republic of Korea, Shin, H.S., Namyang Dairy Products Co., Ltd., Gongju, Republic of Korea, Shin, W.S., Hanyang University, Seoul, Republic of Korea, Moon, G.S., Chungju National University, Jeungpyeong, Republic of Korea

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노인세대의 편의식 이용현황과 요구도 조사 von 박지영(Ji Young Park), 김지나(Ji Na Kim), 홍완수(Wan Soo Hong), 신원선(Weon Sun Shin)

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서울 지역 일부 외국인의 한국음식에 대한 적응도 및 기호도 von 박수진(Soo Jin Park), 김동주(Dong Ju Kim), 신원선(Weon Sun Shin)

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일부 도시와 농촌지역 고등학생의 체형에 대한 인식, 식습관 비교 연구 von 김유경(You Kyung Kim), 신원선(Weon Sun Shin)

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