Effects of enzymatic hydrolysis of buckwheat protein on antigenicity and allergenicity von Sung, Dong-Eun, Lee, Jeongok, Han, Youngshin, Shon, Dong-Hwa, Ahn, Kangmo, Oh, Sangsuk, Do, Jeong-Ryong

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Effects of enzymatic hydrolysis of buckwheat protein on antigenicity and allergenicity von 성동은, 이정옥, 한영신, 손동화, 안강모, 오상석, 도정룡

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Bactericidal effects of lettuce after subsequent washing with hypobromous acid and sodium hypochlorite von Lim, S.Y., Ewha Womans University, Seoul, Republic of Korea, Park, H.N, Ewha Womans University, Seoul, Republic of Korea, Lee, S.J., Ewha Womans University, Seoul, Republic of Korea, Sung, D.E., Ewha Womans University, Seoul, Republic of Korea, Oh, S.S., Ewha Womans University, Seoul, Republic of Korea

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