Impact of anthropogenic inputs on Pb content of moss Sanionia uncinata (Hedw.) Loeske in King George Island, West Antarctica revealed by Pb isotopes von Choi, Hye-Bin, Lim, Hyoun Soo, Yoon, Young-Jun, Kim, Ji-Hoon, Kim, Ok-Sun, Yoon, Ho Il, Ryu, Jong-Sik

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Tumorigenicity Evaluation of Umbilical Cord Blood-derived Mesenchymal Stem Cells von Park, Sang-Jin, Kim, Hyun-Jung, Kim, Woojin, Kim, Ok-Sun, Lee, Sunyeong, Han, Su-Yeon, Jeong, Eun Ju, Park, Hyun-shin, Kim, Hea-Won, Moon, Kyoung-Sik

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[ 18 F]FET PET is a useful tool for treatment evaluation and prognosis prediction of anti-angiogenic drug in an orthotopic glioblastoma mouse model von Kim, Ok-Sun, Park, Jang Woo, Lee, Eun Sang, Yoo, Ran Ji, Kim, Won-Il, Lee, Kyo Chul, Shim, Jae Hoon, Chung, Hye Kyung

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Bacterial Diversity in Ornithogenic Soils Compared to Mineral Soils on King George Island, Antarctica von Kim, O.S., Korea Polar Research Institute, Incheon, Republic of Korea, Chae, N.Y., Korea Polar Research Institute, Incheon, Republic of Korea, Lim, H.S., Korea Polar Research Institute, Incheon, Republic of Korea, Cho, A.N., Korea Polar Research Institute, Incheon, Republic of Korea, Kim, J.H., Korea Polar Research Institute, Incheon, Republic of Korea, Hong, S.G., Korea Polar Research Institute, Incheon, Republic of Korea, Oh, J.S., Korea Research Institute of Bioscience and Biotechnology, Daejeon, Republic of Korea

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Difference in food and nutrient intakes in Korean elderly people according to chewing difficulty: using data from the Korea National Health and Nutrition Examination Survey 2013 (6... von Kwon, Song Hee, Park, Hae Ryun, Lee, Young Mi, Kwon, Soo Youn, Kim, Ok Sun, Kim, Hee Young, Lim, Young Suk

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Quality and Fermentation Characteristics of Kimchi Made with Different Types of Dried Red Pepper (Capsicum annum L.) von Jeong, J.W., Korea Food Research Institute, Seongnam, Republic of Korea, Kim, O.S., Jangan University, Hwasung, Republic of Korea, Sung, J.M., Korea Food Research Institute, Seongnam, Republic of Korea

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경기도 초 ·중 ·고등학교의 식생활 교육 현황 von 이영미(Lee, Youngmi), 권수연(Kwon, Soo Youn), 김지혜(Kim, Ji Hea), 김옥선(Kim, Ok Sun)

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경기도 초·중·고등학교의 식생활 교육 현황 : 학교급 및 영양교사 배치여부에 따른 비교 von 이영미, 권수연, 김지혜, 김옥선, Lee, Youngmi, Kwon, Soo Youn, Kim, Ji Hea, Kim, Ok Sun

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급성 동량성 혈액희석 시 균형잡힌 전해질 함유 6% Hydroxyethyl Starch (670/0.75) 용액이 지혈에 미치는 영향 von 김옥선, Ok Sun Kim, 이상석, Sang Seok Lee, 연준흠, Jun Heum Yon, 홍기혁, Ki Hyuk Hong, 김태훈, Tae Hun Kim, 신보문, Bo Moon Shin, 유수진, Soo Jin Yoo

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간호대학생의 임상실습 스트레스, 우울 및 자기효능감 비교연구: Type D 성격군과 non-Type D 성격군을 중심으로 von 성미현, Seong Mi Hyeon, 김옥선, Kim Ok Sun, 정연옥, Jung Youn Ok, 석소현, Sok Sohyune

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상완 신경총 차단에 의한 척수성 중추통증의 완화 von 김옥선, Ok Sun Kim, 이우용, Woo Yong Lee, 유병훈, Byung Hoon Yoo, 임윤희, Yun Hee Lim, 김승오, Seung Oh Kim

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상완 신경총 차단에 의한 척수성 중추통증의 완화 -증례보고 von 김옥선, 이우용, 유병훈, 임윤희, 김승오, Kim, Ok Sun, Lee, Woo Yong, Yoo, Byung Hoon, Lim, Yun Hee, Kim, Seung Oh

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